tag:blogger.com,1999:blog-36060547654807004162024-03-13T08:24:33.890-07:00bicara hati didapur kecilcerita kiter smbil masak2...zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.comBlogger131125tag:blogger.com,1999:blog-3606054765480700416.post-14712817760481106932011-08-17T16:27:00.000-07:002011-08-17T16:27:32.282-07:00Cornflakes madu warna warni<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFXXMwLfnV7fCw1HT27q88gRPUGgDmxiyuUKOLSe99neOcyFdBts3v_5OA25QFUW2ZoFI6h-2z0xdikv-Tznf3Sv-xvqru1rFcMDFV4UFY8hMHkwUHEmCMoVi_2VlI7qoNgjbjLo9tW1-P/s1600/DSC05579.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: blue;"><img border="0" height="400" qaa="true" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFXXMwLfnV7fCw1HT27q88gRPUGgDmxiyuUKOLSe99neOcyFdBts3v_5OA25QFUW2ZoFI6h-2z0xdikv-Tznf3Sv-xvqru1rFcMDFV4UFY8hMHkwUHEmCMoVi_2VlI7qoNgjbjLo9tW1-P/s400/DSC05579.JPG" width="267" /></span></a></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">Assalam...selamat pagi...alhmdlh..pg2 lagi dah buleh masukkan n3...hr ni kiter EL..aiman demam...tu masih dok tido... risau jugak ni...minggu lepas dah gi klinik, ms tu dia just demam... 2 hr lepas dia batuk n selsema..gi lagi ambik ubat. demamnyer kejap on off ler..risau jugak kiter... tu yg hr ni xantr ke pengasuh... berkorban sket...klau ingt kejer mmg xleh cuti...tp mandangkan nak ni...nk xnk kena nk jugak..aiman ni klau demma ke apa..mulut still aktif..tp bila dia lembikkkk jer tu yg naik risau..smlm pun dia xlena..asyik2 jaga...klau hr xok gak..nmpknyer kena gi spital terus ler... harap2 cepat ler sembuh..xsuker tgok tnyaknyer kena cucuk bila ambik darah..sedih...</span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;"></span></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZGYIvNBIQtaWNSMZ3y-7sBjrrwcwNy7uMhRHIzTkWILXR2-tJgtBaP-r0-hw5b9iK3V5f54wFQX_QSPcbQrkzxrRVISB9g7WDQeVX-eDxoX8JwzmuWqB-O8WUngWLNBijo-ywGsj3dHUP/s1600/DSC05583.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: blue;"><img border="0" height="320" qaa="true" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZGYIvNBIQtaWNSMZ3y-7sBjrrwcwNy7uMhRHIzTkWILXR2-tJgtBaP-r0-hw5b9iK3V5f54wFQX_QSPcbQrkzxrRVISB9g7WDQeVX-eDxoX8JwzmuWqB-O8WUngWLNBijo-ywGsj3dHUP/s320/DSC05583.JPG" width="214" /></span></a></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">hahh meh la kiter ubatkan kerisauan tu ngn cuci2 mata kuih ry...ala kuih ry paling senang lam donia... hmmm ni request dr abahaiamn... pas ni kena tunai kuih ry aiman plak... dah dpt resepi dah.. insylh klau hr ni free leh ler wat..</span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">smlm kiter smpt siapkan kuih cornflake ni jer...aiman yg byk nolongnyer..nk sgt wat kuih ry, ngn demam2 tu..kejap2 tolong kiter, kejap2 baring kat sofa..kecian gak...atas tu kiter letak chocholate rice... yg letak tu aiman..tu yg punyer byk dia letak. cm iklan cornflake tu "satu utk kuih , satu utk sy"...tp ini bukan dia mkn cornflake tp dia mkn chocolate tu yg byk... tu pasal nmpk ada yg itam sket...</span></div><div class="separator" style="clear: both; text-align: left;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">resepi kiter ambik dr kak umi-e MyR.. st senang n cepat... sedap pn sedap... trbngga la kejap kiter...</span></div><div class="separator" style="clear: both; text-align: left;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">tima kasih yer kak umi.... kiter dah print dah resepi tu... yg lain klau nk cuba</span><span style="color: red;"> </span><a href="http://www.myresipi.com/top/detail/727"><span style="color: red;">cliks sini yer</span></a><span style="color: red;">....</span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue;">ikut tajuk resepi cornflake madu warna warni, tpkiter xdr coklat warna warni tu...yg byk chocolate rice tu..kiter buleh la yer kak..</span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: purple; font-size: x-small;"><em>opsss sebelum tu..kiter tambah sket badam cincang yg di goreng tnpa minyak sekejap... sedap bila mkn tergigit badam tu... (maaf kak pepandai tmbh kat resepi yer kak..)..ok kiter kena quit dulu...nk gi tngok aiman jap... nk kena kejut mkn ubt tu...harap2 cepat smbuh anak umi yer...</em></span></div><a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" style="background: none transparent scroll repeat 0% 0%; border-bottom: 0px; border-left: 0px; border-right: 0px; border-top: 0px;" /></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com5tag:blogger.com,1999:blog-3606054765480700416.post-20306752280013116752011-08-15T13:10:00.000-07:002011-08-15T22:45:27.399-07:00oreo milk shake....(n3 tertangguh)<div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-gfCfORGrcMHoMNl_SbTsfcYO0OHu9T9QzR3tmzkQzPlZGRoMZSkChWgjfmEjEADxomGU0MyGGy_2gVTzjfoVpQ0Fl96yDHOWvObcgAqtkZUyz6miy4StJ_hK7v0WNED0Sd9CBPAifxI9/s1600/DSC05510.JPG"><img alt="" border="0" height="640" id="BLOGGER_PHOTO_ID_5639370277097219906" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-gfCfORGrcMHoMNl_SbTsfcYO0OHu9T9QzR3tmzkQzPlZGRoMZSkChWgjfmEjEADxomGU0MyGGy_2gVTzjfoVpQ0Fl96yDHOWvObcgAqtkZUyz6miy4StJ_hK7v0WNED0Sd9CBPAifxI9/s640/DSC05510.JPG" style="display: block; margin: 0px auto 10px; text-align: center;" width="427" /></a><br />
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<span style="color: blue;">Assalam, sihat sumer..mngantuknyer tgh2 hari ni kan... ngah rehat ambik kesempatan kejap updated n3... dah 2, 3 hr xder n3 baru... masak bukan xmasak..tp simple sesangat...n byknyer lauk beli... ptg2 xdan plak nk tertonggeng2 ambik gmbr... td ni pun godek2 draf ..jumpa ader satu dua n3 yg blum publish..ingtkan dah masukkan ...pk pk..rugi klau xn3kan..mana la tau anak..or anak2..or anak222.... nanti nk cuba2 bleh rujuk blog umi nyer...(skrg baru ader anak lum anak222 lagi..sajork jer imagine..hihihi)</span><br />
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<span style="color: blue;">hahhh ini oreo milk shake ...nanti sat nk pi cari..ambik kat blog sapa yer...sat no....</span><br />
<span style="color: blue;">^</span><br />
<span style="color: blue;">^</span><br />
<span style="color: blue;">^</span><br />
<span style="color: blue;">^</span><br />
<span style="color: blue;">^</span><br />
<span style="color: blue;">hahhh jumpa dah..hr tu kiter jln2 satu mesia...singgah sebentar..melepas kan penat di tingkap dapur kak hasue..tu yg terjumpa oreo milkshake beliau...tinggin..terus gi beli oreo...kiter masukkan sket jer cream kat dalam..yg selebih mamamt tecik namanya aiman zulfaqar ni yg mamam...</span><br />
<span style="color: blue;">dah siap semua...cm rupa kat bwh tu ler kejadiannyer... dah abis pun ..agaknyer dah jd baja..tp kesedapannyer mak oiii masih terasa..haishhh kurang kang pahala posa...sedap....nk try?...hahh meh wlaupun oreo kiter dah abis..kiter minta izin yer kak hasue nk c&P resepi...insylh bleh wat rujukan utk semua..tima kasih kak.. yg nk tngok dr umah kak hasue..</span><a href="http://sue-hasue.blogspot.com/2011/07/oreo-milk-shakelayann.html"><span style="color: red;">click sini..</span></a><br />
<div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtCT0IgoKNs8eEP3JJarlPuLAp1TJQZiBsdba_M7XMAO1HMdRqOFVbmzOHhqlE2k_gBWAm_clIYbqmQLWHBkxN1nwlmVvdNvz5o1DsVE3B7PRLdz06eYM9b7nhNzlmMPPHeYUb8TOdwZkA/s1600/DSC05509.JPG"><span style="color: blue;"><img alt="" border="0" height="640" id="BLOGGER_PHOTO_ID_5639370271499300594" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtCT0IgoKNs8eEP3JJarlPuLAp1TJQZiBsdba_M7XMAO1HMdRqOFVbmzOHhqlE2k_gBWAm_clIYbqmQLWHBkxN1nwlmVvdNvz5o1DsVE3B7PRLdz06eYM9b7nhNzlmMPPHeYUb8TOdwZkA/s640/DSC05509.JPG" style="display: block; height: 400px; margin: 0px auto 10px; text-align: center; width: 268px;" width="428" /></span></a><br />
<span style="color: blue;"><span style="font-weight: bold;">Oreo Milkshake</span><br />
sumber :</span><a href="http://sue-hasue.blogspot.com/2011/07/oreo-milk-shakelayann.html"><span style="color: red;">By:HaSue</span></a><br />
<span style="color: blue;"><span style="color: blue;">Bahan2:</span>10 keping biskut oreo<br />
250ml susu segar<br />
7-8 scoop aiskrim perisa vanilla<br />
Coklat chips secukupnya sebagai hiasan<span style="color: magenta;">(kiter tabur coklat rice..itu jer yg ader kat umah..</span>:))<br />
Whipped cream/aiskrim vanilla sebagai hiasan<span style="color: magenta;">(kiter guna eskrem vanila)</span><br />
Cara2:<br />
Masukkan biskut oreo,susu segar dan aiskrim vanila ke dalam blender dan kisar sehingga halus.<br />
Tuangkan ke dalam gelas/bekas sesuai dan hiaskan dengan aiskrim/whipped cream dan coklat chips secukupnya. Selamat mencuba!</span><br />
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<div><a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" style="background: none transparent scroll repeat 0% 0%; border-bottom: 0px; border-left: 0px; border-right: 0px; border-top: 0px;" /></a></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com1tag:blogger.com,1999:blog-3606054765480700416.post-28078713101887122402011-08-12T06:43:00.000-07:002011-08-12T06:43:46.368-07:00testing ilmu baru...cara besarkan gmbr<div class="separator" style="clear: both; text-align: center;"><span style="color: blue;">td berjalan2 ke "rumah" kenalan baru td... E-na... kiter dapat satu ilmu..utk besarkan saiz picture...sungguh, jujur bgtau...slma ni tercari2 cm ner la kwn2 sini dpt gmbr besar2...naifnyer kiter xtau cm ni...alhmdlh...ader shbt2 blogger yg sudi berkongsi ilmu... jdnyer klau ader sesapa yg alami cm kiter, nk blajar..jum clik jlan ke umah e-na di<a href="http://e-nalovelykitchen.blogspot.com/2011/08/tutorial-cara-besarkan-gambar-dalam.html"> link ini....</a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: blue;">utk e-na...tima kasih yer, atas ilmu tu...xper yer kiter ajak ramai2 gi "rumah" awak yer...</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOeMP7IUGo_CdTLGxh3AuMC_RzPrjmcaREKhUguaEQqsgT-5WCrEXWisw5U6Cddon3jP54UW4Qb0ZuHKPeH-chMRYY4kcg92hP7GCayruwrQLT_ncjzKN7u01BJcDH0qpUFvDPvuJNvZJd/s1600/DSC05497.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: blue;"><img border="0" height="640" naa="true" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOeMP7IUGo_CdTLGxh3AuMC_RzPrjmcaREKhUguaEQqsgT-5WCrEXWisw5U6Cddon3jP54UW4Qb0ZuHKPeH-chMRYY4kcg92hP7GCayruwrQLT_ncjzKN7u01BJcDH0qpUFvDPvuJNvZJd/s640/DSC05497.JPG" width="488" /></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: blue;">so gmbr ini testing2...yer...ini menu ikan bakar ala sekincan....aduhhh tinggin la plak mlm2 ni...</span></div><div style="text-align: left;"><a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" style="background: none transparent scroll repeat 0% 0%; border-bottom: 0px; border-left: 0px; border-right: 0px; border-top: 0px;" /></a></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-89585110547898600102011-08-12T05:53:00.000-07:002011-08-12T07:35:44.037-07:00Penang Char Kuey Teow<span style="color: #3333ff; font-family: trebuchet ms;">Assalam, hahhh hr ni mari2 smua rakyat di teratak hmba, kiter berbuka ala2 gerai.... ini kes smlm ler...pusing smpai 2 bazar... dr pkns smpai ke sek24...xder yg tertarik di mata...cuma terasa nk mkn kuew teow...tp nk yg char kuew teow .rsnyer klau mkn cik char kuew teow ni kena mkn panas2...dah sejuk nan ado la sodap nyer...yer dak... <br />
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gigih tu ms rehat td cari resepi...dah dapat resepi berkenan dr MyR... resepi dr che 'iza<span style="color: red;">...</span></span><a href="http://www.myresipi.com/top/detail/4513"><span style="color: red; font-family: trebuchet ms;">link kat sini....</span></a><span style="color: red; font-family: trebuchet ms;"> </span><a href="http://www.myresipi.com/top/detail/4513"><span style="color: red; font-family: trebuchet ms;"><img alt="" border="0" id="BLOGGER_PHOTO_ID_5639952094748592098" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPDcJWrtLqLOcKKdnjP95ZHRuTlfoHCxN06psNXtOZwAyTH6sthSl797wAQYGGESSwwiBt08b9F1JzYbNPoXZvTN6877Jw_Zu1cJPIAso6HdOd5-1YgwCaZhOmcemd7_efaGVZ77JmCqEv/s400/DSC05563.JPG" style="cursor: hand; display: block; height: 400px; margin: 0px auto 10px; text-align: center; width: 268px;" /></span></a><span style="color: #3333ff; font-family: trebuchet ms;"> taraaaa... sedappp sgt...rsnyer kalah yg kat kedai.... ala bukan sebb tuan masak ni tp sbb resepi ni mmg sedap... kena la ngn tekak kiter... n satu lagi yg best wat menu ni bln puasa sbb nyer xberlaku pembaziran... kaedahnyer masak sket2 cm kat gerai tu...hahh masuk lam kuali utk satu mangkuk..km plak dua org jer...jgnyer 2 kali masak jer la.... tu pun bila dah azan...berbuka ngn kurma air...terus smbil masak..lam 4-5 minit siap. <span style="font-size: x-small;"><em>(tapi bahan2 mentahnyer kena siapkan lebih awal ler....)...</em></span> lebihan tu klau mlm ni nk mkn, msak ler lain... sbb pastenyer masih ader... <br />
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<div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhac4SyMe_v4mHwH4Dgg-v8Yi1brQMGDPDZDMjowax6ubAr_Sc43rTlwR5TOGi8qxbSbzWv8CXUNdfV5mtlCkpQQGp0hYVr0jb67ADGoEUZpSu42IQ1ivZDnyDfHgsDCuq3Diw184xb256f/s1600/DSC05564.JPG"><span style="color: #3333ff; font-family: trebuchet ms;"><img alt="" border="0" id="BLOGGER_PHOTO_ID_5639952078201511666" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhac4SyMe_v4mHwH4Dgg-v8Yi1brQMGDPDZDMjowax6ubAr_Sc43rTlwR5TOGi8qxbSbzWv8CXUNdfV5mtlCkpQQGp0hYVr0jb67ADGoEUZpSu42IQ1ivZDnyDfHgsDCuq3Diw184xb256f/s400/DSC05564.JPG" style="cursor: hand; display: block; height: 268px; margin: 0px auto 10px; text-align: center; width: 400px;" /></span></a><span style="color: #3333ff; font-family: trebuchet ms;"> ok ler....klau nk nengok yg </span><a href="http://www.myresipi.com/top/detail/4513"><span style="color: red; font-family: trebuchet ms;">ori clik sini</span></a><span style="color: #3333ff; font-family: trebuchet ms;">...n kiter C&P jugak yer kat sini...tima kasih wat che 'iza yang terkenal ngn resepi2 yg mabeles gitue...:) </span></div><br />
<div align="center"><br />
<span style="color: #3333ff; font-family: trebuchet ms;">Penang Char Kuey Teow</span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Resepi asal : Che 'iza</span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;"><br />
Bahan-bahan ( 2 org ) <br />
* UTK PASTE * <br />
200 gm udang <br />
250ml air <br />
4 ulas bawang putih di ketuk <br />
6 sb sos tiram <br />
3 sk kicap pekat <br />
3 sb kicap manis <br />
1 sk petis <br />
2 sb pati ikan bilis / pati udang <br />
2 sk garam (kalau sos tiram masin kurangkan 1sk) <br />
1 sk gula <br />
* UTK MEE * <br />
300 gm kuey teow <br />
1 sb cili boh <br />
kerang <br />
sedikit kucai & taugeh <br />
2 biji telur </span><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Cara-cara</span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">1.UTK PASTE- Rebus udang dgn air. Bila udang hampir masak, angkat udang dan ditoskan airnya. Air rebusan jgn buang.... </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">2.Campurkan semua bahan utk paste dgn air rebusan udang tadi, reneh hingga menjadi paste yg agak pekat. Matikan api biarkan paste sejuk dan bolehlah simpan dlm fridge. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;"></span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">3.UTK MEE- Tumis lada boh hingga garing. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Masukkan dlm 4sb paste td. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Masukkan udang yg telah direbus td n kerang. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">*Biasanya penang char kuey teow agak berkuah so letak sikit air dlm 1/2 cwn. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">4.Air didih masukkan kuey teow, kucai, taugeh n kacau rata. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Pecahkan telur, kacau dan bolehlah diangkat. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">Proses memasak kuey teow ni dlm 3-4 min sj, pastikan api kuat semasa memasak. </span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;"></span></div><br />
<div align="center"><span style="color: #3333ff; font-family: trebuchet ms;">5.**Paste ni selalu depa guna tuk meniaga so udang yg direbus mmg depa pakai. Tapi utk kegunaan sendiri kalau tak nak rebus ngan udang pun boleh tp petis kena tambah lg, jd 1sb. Paste ni juga sepatutnya sudah cukup masin dan manisnya so tak perlu letak lg garam n gula masa masak buat kuey teow tp kalau rasa cam tawar leh adjust eh...... </span><br />
<div><em><span style="color: #6600cc; font-family: trebuchet ms; font-size: 85%;">ader sket kes memandai2 ni, masa masukkan air tu kiter ganti air ngn air rebusan udang tu jugak...sbb ms merebus kiter lebihkan airnyer... <br />
</span></em><br />
<div><a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" style="background: none transparent scroll repeat 0% 0%; border-bottom: 0px; border-left: 0px; border-right: 0px; border-top: 0px;" /></a></div><br />
</div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-30932491284430557132011-08-07T03:06:00.000-07:002011-08-09T01:45:53.010-07:00kuih tako<span style="font-size:130%;color:#cc0000;">(perhatian;, n3 ini sebernarnyer telah ditulis sblum ini, xsmpt publish, hr ni baru smpt,,.. sooo kiranyer ini n3 tertunggak la er...)</span>
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<br /><span style="color:#3333ff;">kejap jer kan..sedar xsedar... dah seminggu lebih puasa ni..</span>
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<br /><span style="color:#3333ff;">minggu lepas adik2 blik bercuti... ader ler sket juadah2 air tgn kak ipar dorg ni.... dlm 2, 3 hr lepas jln2 kat dapur kwm2 maya ni... n singgah kat umah kak azlita, masam manis... memg slu intai2 menu nyer yg best2...dah ler gmbr lawa2... besttt jer nengok...tengok kak ita tunjukkan kuih tako ni...cantik sgt...tinggin nk buat...iklas ckp seumur idup xpernah wat, tmbh2 sarungnyer tu...</span>
<br /><span style="color:#3333ff;">tmbh plak kak ita siap tunjukkan step2 nk wat sarungnyer tu... try..alhmdlh jadi...so terus arr buat...syukur jd sgt..
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<br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKrTPJNm-bR8lJQ5sWLN3GFOmQ3B8Hw2GsBpgrpfpkEzgnhuv7mAffCf6MFMrJu7cIWjKaL9d1v2NKzJRZpWuIgZ-ie5F9VKN6qBSh-lTLkY-v-mKJ9PHJzIF75njrD8dHE4tqeUU_foLR/s1600/DSC05554.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5638053785187936098" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKrTPJNm-bR8lJQ5sWLN3GFOmQ3B8Hw2GsBpgrpfpkEzgnhuv7mAffCf6MFMrJu7cIWjKaL9d1v2NKzJRZpWuIgZ-ie5F9VKN6qBSh-lTLkY-v-mKJ9PHJzIF75njrD8dHE4tqeUU_foLR/s400/DSC05554.JPG" /></span></a><span style="color:#3333ff;"> dan ini tara.... akhirnyer jd tepung pelita ku...n nk puji diri sendiri... rsnyer lagi sedap dr yg di jual...hihihi... tp rsnyer gak..pujian ni kena bagi kat kak ita..sbb sungguh ckp ...kiter ikut step kat ita wat mmg menjadi...n sedappp sgt...
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<br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDK_Zc_HCkg2XvsPfiqqwgD7b6stF9ZtlQ5Jwjl2CIWsc3-FwueBPM6JIlwosLfcrZwTa15wwEXo_nU256CNioxsJizVFVZ8niO5kGGo9SKn_XMzmZejJZk4RZIwv2z90C0ZavfvXYDdrA/s1600/DSC05552.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5638053785221479938" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDK_Zc_HCkg2XvsPfiqqwgD7b6stF9ZtlQ5Jwjl2CIWsc3-FwueBPM6JIlwosLfcrZwTa15wwEXo_nU256CNioxsJizVFVZ8niO5kGGo9SKn_XMzmZejJZk4RZIwv2z90C0ZavfvXYDdrA/s400/DSC05552.JPG" /></span></a><span style="color:#3333ff;">
<br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG427RlOLPwtBMV1ogKNQjGjlc8f64LYRPVvFvORT2VIM97xL4N2tjh9kqrCPg-8w_CoFNBIY3rGJtyO21jsxJnPocnmTlLigHM3NMNYUiuknzTQRmI3uUZtn9478-VQofBj-i3hiaU9Bi/s1600/DSC05543.JPG"><span style="color:#3333ff;"><img style="MARGIN: 0px 10px 10px 0px; WIDTH: 134px; FLOAT: left; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5638053670724336226" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG427RlOLPwtBMV1ogKNQjGjlc8f64LYRPVvFvORT2VIM97xL4N2tjh9kqrCPg-8w_CoFNBIY3rGJtyO21jsxJnPocnmTlLigHM3NMNYUiuknzTQRmI3uUZtn9478-VQofBj-i3hiaU9Bi/s200/DSC05543.JPG" /></span></a><span style="color:#3333ff;">
<br />sarungnyer wat xbyk sgt, n kiter wat 2 adunan dr resepi tu, ruper2nyer senang jer kan nk wat sarung tu...tmbh2 plak tengok pandan kat blakng umah yg rimbun rs geram nk wat sesuatu yg perlu byk daun pandan ni, </span></div>
<br /><div><span style="color:#3333ff;">dah adunan nyer bnyk ader lebih sket so, yg belen tu... kiter masukkan lam cawan kecik2 n gelas puding tu...tp xder wangi ler... </span></div>
<br /><div><span style="color:#3333ff;">psttt satu lagi nk pecah rahsia selam2 ni kiter tk pernah guna tepung hoe kew tu, ingt kan naper ler yer... rupanyer sbb guna tepung tu kuih cantik n wangi dan lagi sedap kan... ader balance tu , nk kena cari2 resepi ni , nk wat aper....
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<br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZAFB1ug7-A6ltUPpLMpwdfw8hHAEASF6u_WMCTH3LBOuH3S20_17Z_vj2wj_vnIMJ0ygjm_YQKDsU8JJ4ghGuK1xn3PI7C2GS9ojxpOwvjYWpCsTC1gPgjM2JEQodgfQaVtTuY-s79mh9/s1600/DSC05546.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5638053781687523138" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZAFB1ug7-A6ltUPpLMpwdfw8hHAEASF6u_WMCTH3LBOuH3S20_17Z_vj2wj_vnIMJ0ygjm_YQKDsU8JJ4ghGuK1xn3PI7C2GS9ojxpOwvjYWpCsTC1gPgjM2JEQodgfQaVtTuY-s79mh9/s400/DSC05546.JPG" /></span></a><span style="color:#3333ff;"> ok , klau yg tinggin nk tgok kuih tako asal dr kak ita,<a href="http://fromintankitchen.blogspot.com/2011/08/kuih-tako-dan-cara-buat-kota-pandan.html"> </a></span><span style="color:#3333ff;"><a href="http://fromintankitchen.blogspot.com/2011/08/kuih-tako-dan-cara-buat-kota-pandan.html">click </a></span><span style="color:#3333ff;"><a href="http://fromintankitchen.blogspot.com/2011/08/kuih-tako-dan-cara-buat-kota-pandan.html">sini </a>yer. </span><span style="color:#3333ff;">kiter dah print resepinyer..</span></div>
<br /><div><span style="color:#3333ff;">jgn malu2 jgn segan2 kuih ni mesti di cuba lau tak rugi......
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<br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi39R72KfO5IPvkZOrPxV0j2Q_lDWHMbigTF4cwR3ycwfTbhPThWg1SB-Po5q40YJBNcwYQjAzLUO-mQlXU_BP3PNGJrVs3Zme92ZH0SWAi6lFnEqSrLvzihSusC0CDqqoZP4KA_GmnBfaq/s1600/DSC05539.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 200px; DISPLAY: block; HEIGHT: 134px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5638053612989133218" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi39R72KfO5IPvkZOrPxV0j2Q_lDWHMbigTF4cwR3ycwfTbhPThWg1SB-Po5q40YJBNcwYQjAzLUO-mQlXU_BP3PNGJrVs3Zme92ZH0SWAi6lFnEqSrLvzihSusC0CDqqoZP4KA_GmnBfaq/s200/DSC05539.JPG" /></span></a><span style="color:#3333ff;"> opss seblum tu, kak ita kt klau xder sengkuang cina , bleh guna buah pear so...kiter guna buah pear...tp pear ni sbnrnyer ijau...tp skrg ni camera ngna wat perangai2 manjanyer tu...hijau jd kuning plak...nyampah...
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<br /><div><a href="http://www.mylivesignature.com/" target="_blank"><span style="color:#3333ff;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a></div></div></div>
<br />zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com4tag:blogger.com,1999:blog-3606054765480700416.post-46081663481279013102011-08-05T20:55:00.000-07:002011-08-05T20:59:32.052-07:00nasi goreng kg....simple 4 sahur<span style="color:#3333ff;">Menu sahur yg sngt simple... dah pening nk masak apa ....nasi goreng kg...</span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgH8DbfQV4lIxTezkbRiX1UkB8Z4TnESRGbaRt7sh2hsGms_J8Z1WBeO2gD6xmTgjojTVb_f6Auqh9WwDKuVp1NGg9v4m1xkUZs29wWUWkoPvvz7Bb8mHEeItBuOkYhqdo-IlNPSOEnYEu/s1600/DSC05535.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5637587015459616578" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgH8DbfQV4lIxTezkbRiX1UkB8Z4TnESRGbaRt7sh2hsGms_J8Z1WBeO2gD6xmTgjojTVb_f6Auqh9WwDKuVp1NGg9v4m1xkUZs29wWUWkoPvvz7Bb8mHEeItBuOkYhqdo-IlNPSOEnYEu/s400/DSC05535.JPG" /></span></a><span style="color:#3333ff;"> citer pun xsmpt, lama2.... layan gmbr jer la yer....<br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVLqC2Vq_J-4U4GfURF2M0vJ0idqQK359T5TS1krBHX1QNIAAOth_4HVojYFH7exX0x-UFnGXdnbecYsyWyo5v5rJLI9ya8Edriotdm7Anhp9iaNP1CorAKfXqNjLuejpcKOgCY6oEopfk/s1600/DSC05532.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5637587010918997042" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVLqC2Vq_J-4U4GfURF2M0vJ0idqQK359T5TS1krBHX1QNIAAOth_4HVojYFH7exX0x-UFnGXdnbecYsyWyo5v5rJLI9ya8Edriotdm7Anhp9iaNP1CorAKfXqNjLuejpcKOgCY6oEopfk/s400/DSC05532.JPG" /></span></a><span style="color:#3333ff;"><br /><br /><br /></span><br /><div></div><span style="color:#3333ff;">nasi goreng kg pedas ngn kopok goreng n telur mata.... menu ptg karang lum terpk lagi neh..nk kena gi lawat2 "dapur" yg lain ler gayanyer ni...<br /></span><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-60599179665839411112011-08-04T05:32:00.001-07:002011-08-04T05:57:27.844-07:00air kelapa laut...<span style="color:#000099;">Alhmdlh..selesai hr ke4...hr ni lagi skli beli kat bazar, kebertulan hr ni cuti..sbb ader hal td...so ptg decide ngn abahaiman nk gi TTDI kat tmpt mak pengasuh aiman niaga...dia mmg niaga time puasa ..so time puasa aiman dihantar ke tmpt lain ler...</span><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">beliau org kelate so mmg masakkan yg di jualnyer masakan pure kelantan... n mmg sedap ..xrugi mmbeli... bahan2 rempah , beras mmg beliau beli dr pantai tumur...mmg beliau sanggup turun ke sana.. sbb tu sgt xmngecwakan...puas hati dgn nilai yg di bayar..tp km td xkena bayar ler...tima kasih mak aiman, klau sudi ..gi ler kat bazar ramadhan TTDI...bleh cuba nasi kerabu, laksam, nasi dagang, ayam n daging bakar ...sedap...air2 pun ader..</span><br /><br /><span style="color:#000099;">rezeki hr ni nasi kerabu, daging percik n laksam...</span><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">balik td ikut NKVE risau gak takut jammed giler2..tmbh2 time org lik opis..alhmdlh smpai sblum waktu berbuka...</span><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">terpikir2 sian yg ulang alik kejer hr2...</span><br /><br /><span style="color:#000099;">so dah menu byk ...hr ni xmasak ler..tp air tetap nk kena wat gak... ingt nk buat teh o laici tp..cari laici kat pasaraya td..xder yg slu beli..yg ader cm xyakin jer nk beli...dr tk yakin baik xyah beli langsung...</span><br /><br /><span style="color:#000099;">so hr ni try wat air kelapa laut ni... </span><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjewjkM1IeSt-Kt48AsD7YZJcldlqTbdq9l7TwTrEruOZ2Y4ffNM1HLk00s1nsI60mTyuUj_wqzDRfcKuAIpKnixC-kAQtql2v2Svio769SAV79OdZ1F3wU_E_FgtuJdz5cRCOP0Ox9fIEM/s1600/DSC05528.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636979740606021618" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjewjkM1IeSt-Kt48AsD7YZJcldlqTbdq9l7TwTrEruOZ2Y4ffNM1HLk00s1nsI60mTyuUj_wqzDRfcKuAIpKnixC-kAQtql2v2Svio769SAV79OdZ1F3wU_E_FgtuJdz5cRCOP0Ox9fIEM/s400/DSC05528.JPG" /></span></a><span style="color:#000099;"><br />buah kelapa laut ni beli kat bazar stadium 2hr lepas... satu paket seploh ringgit tu...mahaiiii nyer...tp xper la..rezeki penjual tu... slu kalau kat kedah beli lam 3 or 4 ringggit sepeket...xtau ler org lain sebut apa..tp kat kg kiter sebut buah ni, "buah nau"... xtau ler apa yg nau nyer..., balik buang kulit luar potong2... masukkan lam apa2 air...<br /><br /></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5Xy24YyiCTumYVsjQ_2mz8ZL-Aul7ihILdjk2Xem5BA5G-H2CMy3FvH4ljlSt8mK-74yCQD-k5q1FVe8vzCnL-suLnqgMNsqjHSmWO8CZVIUUQOnoi877iJ4KM6U6Ej10xsUZeWNfVaNu/s1600/DSC05529.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636977845604696834" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5Xy24YyiCTumYVsjQ_2mz8ZL-Aul7ihILdjk2Xem5BA5G-H2CMy3FvH4ljlSt8mK-74yCQD-k5q1FVe8vzCnL-suLnqgMNsqjHSmWO8CZVIUUQOnoi877iJ4KM6U6Ej10xsUZeWNfVaNu/s400/DSC05529.JPG" /></span></a><span style="color:#000099;"> tp hr ni...kiter try wat cm ginie....</span><br /><br /><span style="color:#000099;"></span><br /><br /><br /><br /><div align="center"><span style="color:#663366;">air buah kelapa laut</span></div><br /><div align="center"><span style="color:#663366;">bahan</span></div><br /><br /><div align="center"><span style="color:#663366;">2 sb gula merah </span></div><br /><div align="center"><span style="color:#663366;">gula putih</span></div><br /><div align="center"><span style="color:#663366;">air </span></div><br /><div align="center"><span style="color:#663366;">buah kelapa yang di potong kecil2</span></div><br /><br /><br /><div align="center"><span style="color:#663366;"></span></div><br /><div align="center"><span style="color:#663366;">cara</span></div><br /><br /><div align="center"><span style="color:#663366;">1. masakkan gula merah, gula putih n air sehingga mendidih</span></div><br /><div align="center"><span style="color:#663366;">2. tapiskan kedalam jag</span></div><br /><div align="center"><span style="color:#663366;">3.campurkan kepingan buah kelapa laut</span></div><br /><div align="center"><span style="color:#663366;">4. letakkan ais jika suka...</span></div><br /><div align="center"><span style="color:#663366;">5. siap utk di hidang...</span></div><br /><span style="color:#000099;"></span><br /><br /><span style="color:#000099;">pas siap tu kiter terpikir klau waktu masak air gula merah tu letakkan sket kulit kayu manis mesti lagi wangi kan..nanti kena cuba ler..n rsnyer klau ader gula melaka pun ok..kiter xder stok td..tu yg hentam jer gula merah...</span><br /><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">ok la...nk kena out dulu... selamat berterawih yer... kat luar dah dgr mercn...rs xsabar nk ry..tp risau ngn yg main mercun....<br /><br /></span><br /><br /><a href="http://www.mylivesignature.com/" target="_blank"><span style="color:#000099;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com1tag:blogger.com,1999:blog-3606054765480700416.post-40715802914735619242011-08-03T04:49:00.000-07:002011-08-03T05:16:46.091-07:00kuih cara berlauk<span style="color:#3333ff;">Alhmdlh, selesai hr ke3... n ptg yg dah menganjak ke mlm ni rsnya cm nk ujan..rintik2 dah kat sini...alhmdlh..sejukkk ler sket kan... kalian berbuka aa hr ni?...</span><br /><br /><br /><span style="color:#3333ff;">cm biasa bila pikir nk berbuka jer mesti dok berkira2 mau berbuka ngn apa...td chat ngn abahaiman, ktnyer nk berbuka apa hr ni... dia nk makan bubur...tp bahan mentah cm xcukup jer lam esbok tu... kebertulan ms tu ngn jln kat "umah" kak nor... ternmpk ler kuih cara kak nor tu...terus rs nk mkn kuih cara...</span><br /><br /><br /><span style="color:#3333ff;"></span><br /><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh827tUtoqMjvS3-judipjwDXkfMSHEp4zzb_o9s4NPPCoWntk8NfvMON89OWFeA8WBWPzgJ4ztsPbzzqWhQU8yMbArXFR5PxsoudQXqnEtWzsf-JKGaQz6cSEmWQa8AUPSYpQcUgmDH9VF/s1600/DSC05526.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636595747476373458" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh827tUtoqMjvS3-judipjwDXkfMSHEp4zzb_o9s4NPPCoWntk8NfvMON89OWFeA8WBWPzgJ4ztsPbzzqWhQU8yMbArXFR5PxsoudQXqnEtWzsf-JKGaQz6cSEmWQa8AUPSYpQcUgmDH9VF/s400/DSC05526.JPG" /></span></a><span style="color:#3333ff;"> seb baik daging kisar lebihan pasta smlm masih ader ...so bleh ler wat...</span><br /><span style="color:#3333ff;">kiter wat kuih cara berlauk... bahan butter nyer ikut sebiji2 cara kak nor...inti nyer jer..kier main campk2 jer... </span><br /><span style="color:#3333ff;">alhmdulh sgt menjadi..utk cara berlauk ini pestaim wat...alhmdlh..sgt berpuas ati.. & syukur dpt jiran sebelah2 rs...</span><br /><br /><span style="color:#3333ff;">wat kuih satu jenis jer, tp alhmdlh..rezeki bulan puasa... berlebih2 pulak..syukur.</span><br /><br /><br /><span style="color:#3333ff;"></span><br /><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU4GeshXjV-fKInPL-Sh500NXoNOXPZpw9NyjBa8_zdwS51JILK2TvU7oDBAoUh_QXC2nXthGe4IJK2CrnNcjMXG_Ks1qNcVVWxjZGqWCYnEUf1UrxZVCfDHmggm0mrvEijV7GMVnquPzR/s1600/DSC05522.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636595743542463666" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU4GeshXjV-fKInPL-Sh500NXoNOXPZpw9NyjBa8_zdwS51JILK2TvU7oDBAoUh_QXC2nXthGe4IJK2CrnNcjMXG_Ks1qNcVVWxjZGqWCYnEUf1UrxZVCfDHmggm0mrvEijV7GMVnquPzR/s400/DSC05522.JPG" /></span></a><span style="color:#3333ff;"><br /></span><br /><div><span style="color:#3333ff;">klau nk tengok kuih cara kak nor </span><a href="http://www.secubitgaramnor67.com/2011/08/caras.html"><span style="color:#3333ff;">click sini </span></a><span style="color:#3333ff;">, tengkiu kak,..<br /><br /></span></div><br /><a href="http://www.mylivesignature.com/" target="_blank"><span style="color:#3333ff;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com4tag:blogger.com,1999:blog-3606054765480700416.post-34605612360120190412011-08-02T04:54:00.000-07:002011-08-02T05:11:41.858-07:00menu hr ke 3, angle hair n ceh mek molek<div align="center"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1sqb0HlI9C50reVwlwgXejmnb2v8hoWIedNvmNiW1U9GThL16VqaO_BOO6Ndy_r9ojUpz2H_qpWW-5_0wRQ8mvRjp4h37oH_AZBY9nG8Q1mQ8DJB2YlO8JTzKAdhIUew-99KSwPdNew0/s1600/DSC05518.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636226538700026130" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1sqb0HlI9C50reVwlwgXejmnb2v8hoWIedNvmNiW1U9GThL16VqaO_BOO6Ndy_r9ojUpz2H_qpWW-5_0wRQ8mvRjp4h37oH_AZBY9nG8Q1mQ8DJB2YlO8JTzKAdhIUew-99KSwPdNew0/s400/DSC05518.JPG" /></span></a><span style="font-family:times new roman;"><span style="color:#3333ff;"> Alhmdulillah...selesai utk hr kedua...apa menu kalian hr ni...wahhhh mcm2 tu atas meja...bestnyer... kiter hr ni rs nk masak...malas plak nk turun bazar..lagipun panas hr ni....</span><br /><span style="color:#3333ff;">tp nk mikiorkan nk masak apa punyer la susah...ikut ati sumer nk masak... belek2 buku...cari2 lam tenet..last2 dpat idea dr bku senang nyer memasak oleh kak hanieliza..bab kuih muih...</span><br /></span><span style="font-family:times new roman;"><span style="color:#3333ff;">selain tu goreng jer angle hair tu, letak jer apa jer bahan yg ader .....<br /></span><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgQtmVqhG9AzQksrSNYmH87s1U7oxjazaj9Mij4G9gFkZOmrWjcLpfJsYOFWbqov-k0GBl-UQmOwjl87yoW8v7fvkkLo_zFiUg3LCHU2ycKxA8Nw-LjmU0eq7MjtKJ8r4VDs7fFdEFJ-TX/s1600/DSC05520.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636226532832809522" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgQtmVqhG9AzQksrSNYmH87s1U7oxjazaj9Mij4G9gFkZOmrWjcLpfJsYOFWbqov-k0GBl-UQmOwjl87yoW8v7fvkkLo_zFiUg3LCHU2ycKxA8Nw-LjmU0eq7MjtKJ8r4VDs7fFdEFJ-TX/s400/DSC05520.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> ini menu idea dr buku kak hanieliza, cek mek molek...xmalu kiter nk bgtau ni pestaim wat menjadi..sblum ni sumer xmenjadi..asyik2 pecah perut kuar gula nyer...alhmdlh jad kali...<br /><br /><br /></span><br /><br /><div align="center"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZyhknu0rnqa5GlNG41Ga_tx3QEWaImNd-t6eMKVmoUGeR0jepbTOFfw4tYhsqaxlKFzTxe9yDHqBpBDjtnT_BtRsMeGFF3AnfXMHl8gsCvnGxVrLPLywsvA7qknnNP7KafDb-J7ELUD4r/s1600/DSC05521.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5636226522586632242" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZyhknu0rnqa5GlNG41Ga_tx3QEWaImNd-t6eMKVmoUGeR0jepbTOFfw4tYhsqaxlKFzTxe9yDHqBpBDjtnT_BtRsMeGFF3AnfXMHl8gsCvnGxVrLPLywsvA7qknnNP7KafDb-J7ELUD4r/s400/DSC05521.JPG" /></span></a><span style="color:#3333ff;"><br /><br />Cek mek molek</span></div><br /><span style="color:#3333ff;">idea dr buku senangnya memasak:kuih muih minum ptg.</span><br /><br /><span style="color:#3333ff;">500gm keledek (kiter guna 2 biji jer)</span><br /><span style="color:#3333ff;">1/2 cwn tepung gandum</span><br /><span style="color:#3333ff;">1/2cwn gula pasir</span><br /><span style="color:#3333ff;">garam</span><br /><span style="color:#3333ff;">minyak masak utk menggoreng<br /></span><br /><br /><span style="color:#3333ff;">cara</span><br /><br /><span style="color:#3333ff;">1. Rebus keledek dgn sedikit garam hingga empuk</span><br /><span style="color:#3333ff;">2. buang airnyer n lenyek hingga lumat</span><br /><span style="color:#3333ff;">3. gaul dengan tepung </span><br /><span style="color:#3333ff;">4bentukkan bujur dan masukkan gula pasir kedalamnya</span><br /><span style="color:#3333ff;">5. kemaskan benuk kuih supaya gula tidak terkeluar</span><br /><span style="color:#3333ff;">6. goreng menggunakan minyak yang banyak hingga kekuningna</span><br /><span style="color:#3333ff;">7. angkat dan tos kan</span><br /><span style="color:#3333ff;">8.sedia di hidang<br /></span><br /><br /><br /><br /><div><br /><div><br /><br /><br /><p align="left"><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></p></div></div><br /></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-82058401702475076212011-08-01T04:55:00.000-07:002011-08-01T05:24:03.551-07:00jus naga cream soda<span style="font-family:times new roman;color:#000099;">Salam ramadan 1432h...syukur alhmdlh selesai satu hr berpuasa...slunyer puasa2 ni lapor idak ler sgt tp dahaga yg lebih2nyer...</span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWPx0iTXiI9tnSjDhJKLhfM5pCOhHztvnaIUOkGOAc_pWC_HabQIiIuLCerpQbtjUFezpvj4r4IEzVPMGs7fUUOZtJg5sOLCNO4RFNpWDUv0HRsqb-2z2ulZ5MoJWWVfHpMNRJyAYMyBMp/s1600/DSC05512.JPG"><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 200px; FLOAT: right; HEIGHT: 134px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5635861517479372354" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWPx0iTXiI9tnSjDhJKLhfM5pCOhHztvnaIUOkGOAc_pWC_HabQIiIuLCerpQbtjUFezpvj4r4IEzVPMGs7fUUOZtJg5sOLCNO4RFNpWDUv0HRsqb-2z2ulZ5MoJWWVfHpMNRJyAYMyBMp/s200/DSC05512.JPG" /></a><br /><br /><br /><span style="font-family:times new roman;color:#000099;">hr ni , mungkin sat hr yg amat sedih utk shbt baik kiter...liza..ayah tersayang beliau menghembus nafas terakhir pg td...amat2 sedih di rasa kan...tmbh2 ayah nyer memg baik sgt orgnyer..masih ingt lagi cmner pernah kiter gi umah dorg..di usahakan utk dptkan nasi ambeng sbb dia tau kiter suker nasi tu....yg kebertulan mmg ader wat kenduri area rumah dorg...</span><br /><br /><br /><br /><span style="font-family:times new roman;color:#000099;"></span><br /><br /><br /><br /><span style="font-family:times new roman;color:#000099;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbIrBcTJz5igmSieQAmX0yCYYKvjDEw4rWD1x6EHymmwgyAlkOTwzB0JV9GCa0H7qt4eJx1gaifIP8-W_Oavc1h3H-MgtYsHHlmJaboxtNERqhDHMup5w6RzR4_0RwTFKGWyBuhgJyjPap/s1600/DSC05515.JPG"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5635858114533152210" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbIrBcTJz5igmSieQAmX0yCYYKvjDEw4rWD1x6EHymmwgyAlkOTwzB0JV9GCa0H7qt4eJx1gaifIP8-W_Oavc1h3H-MgtYsHHlmJaboxtNERqhDHMup5w6RzR4_0RwTFKGWyBuhgJyjPap/s400/DSC05515.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"> so td ... km geng2 library sumer pegi tanjung krg... km yg dr shah alam smpai dah agak lewat..tp jenazah belum dikebumikan lagi....al-fatihah, </span><br /><span style="font-family:times new roman;color:#000099;">takziah utk liza n family.... sabar yer dik...ini janji tuhan..kuatkan semngat yer...</span><br /><span style="font-family:times new roman;color:#000099;">dah hr ni jalan jauh...smpai s alam td dah ptg risau gak takut jammed..standar arrrr asal mula puasa jln mesti jammed... pas ambik aiman yg hr pertama kat tadika hr ni...km just gi bazar ramadan kat area stadium jer...ms puasa sumer nk beli tp last2 mkn sket jer...itu ler nafsu namanyer...harap2 sok xjd cm ni dah...</span><br /><span style="font-family:times new roman;color:#000099;"></span><br /><span style="font-family:times new roman;color:#000099;">seb ler air wat sendiri...so meh kiter cuci mata ngn resepi air jer... toiiiiing dpt idea nk wat air ginie ms tengok satu rancangan TV9... rasa-rasa ke apa nama rancgan masak tu...ala yg hostnyer comei lote tu..</span><br /><br /><span style="font-family:times new roman;color:#000099;">kirer nyer ni idea dia ler... kiter pun ingt2 lupa jer... tp nk try wat...hmmmm mmg sedap arr...abis sejag...tu yg melepek jer ni..<br /></span><br /><br /><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGmPVaLzhhGAXNXOmvPhCmo6lbBs1VZiWqksnu3wW6LFbAuP6ey_j0Wg4L5A7c24NsoyIgH6BO9PF2GnXClwZ1FwNAlR5ZmWEjvH1kUMj7Z5WqLgjQ_1FTdfOqlnZOenZ273aMEqyIDBDI/s1600/DSC05511.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5635858111588602114" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGmPVaLzhhGAXNXOmvPhCmo6lbBs1VZiWqksnu3wW6LFbAuP6ey_j0Wg4L5A7c24NsoyIgH6BO9PF2GnXClwZ1FwNAlR5ZmWEjvH1kUMj7Z5WqLgjQ_1FTdfOqlnZOenZ273aMEqyIDBDI/s400/DSC05511.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"> cara kiter wat cm ginie jer...</span><br /><br /><br /><br /><div align="center"><span style="color:#663366;">jus naga cream soda (nama pandai2 letak jer)</span></div><br /><div align="center"><span style="color:#663366;">sumber.: idea from rncgan masak2 TV9</span></div><br /><br /><br /><div align="center"><span style="color:#663366;">1 biji buah naga potong kiub or cincang2</span></div><br /><div align="center"><span style="color:#663366;">satu cawan ais kiub</span></div><br /><div align="center"><span style="color:#663366;">satu cmt gula</span></div><br /><div align="center"><span style="color:#663366;">1/2 botol ais cream soda..</span></div><br /><br /><br /><div align="center"><span style="color:#663366;">cara2</span></div><br /><div align="center"><span style="color:#663366;">blend ais ngn ais crea soda n gula hingga hancur..</span></div><br /><div align="center"><span style="color:#663366;">campurkan ngn buah naga yg di potong..</span></div><br /><div align="center"><span style="color:#663366;">siap......n hidangkan...nyamannnnn<br /><br /><br /></div></span><br /><div align="center"><br /><br /></div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-46655581785721535782011-07-14T16:02:00.000-07:002011-07-14T23:22:15.015-07:00Daging Goreng Ala Kaprau<span style="font-family:times new roman;font-size:130%;color:#3333ff;">Assalam..rehat thgri di hari jumaat...kena ambik kesempatan sket nk updated n3...klau xmasukkan ni..takut jap gi bertambah sawang dapur ni...<br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisYiJ-CZpUpoG01Ai7BPrsGFdxxMURfXD3ueB-Tmy700hJlLfGlO-Gv3N4NG78xoTtWLlqG0q9fC2SkC5rMbPFaoQTX8WMaTL6phal-35uS-3PCLDBcGjm4HJKBvScR8NIPDqXxN9c74Pd/s1600/DSC05133.JPG"><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5629347450117985026" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisYiJ-CZpUpoG01Ai7BPrsGFdxxMURfXD3ueB-Tmy700hJlLfGlO-Gv3N4NG78xoTtWLlqG0q9fC2SkC5rMbPFaoQTX8WMaTL6phal-35uS-3PCLDBcGjm4HJKBvScR8NIPDqXxN9c74Pd/s400/DSC05133.JPG" /></span></a><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><br />smlm abah aiman request nk mkn daging masak kicap... hmmmm mmg mudah n cepat tp asyik2 ituuuuu jer la...naik lemau plak mikiorkan nyer... so tinjau2... kut2 ader resepi best2..w/pun dah lm x N3 sesuatu..tp BW tetap buat...<br />kebertulan jln2 umah kak nor secubit garam yg menu2nyer amat2 mabeles tu....dalam dok jln2 terserempak ngn menu daging ala kaprau ni...wahhhh dr gmbrnyer amat ler menyelerakan... menitik2 air liur ku... tengok resepi pun senang n mudah n cepat..<br /><br />kata kak nor beliau dpt dr dapur kak jee... so sy pulak dok tengok kat umah kak nor..jd nyer sy C&P dari umah kak nor jer yer... minta izin yer kak...klau nk tengok yg dr umah kak nor </span><a href="http://secubitgaramnor67.blogspot.com/2011/07/daging-goreng-ala-kaprau.html"><span style="font-family:times new roman;font-size:130%;color:#ff0000;">click sini k..</span></a><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><br />klau nk tau citer daging goreng ala kaprau ni bleh baca kat dapur kak jee <a href="http://www.dapurkakjee.com/2011/06/jjcm-tomyam-ali-rasa-authentic-thai.html"><span style="color:#ff0000;">di sini yer...</span></a><br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Yb7Qqx7nR0_GqmRnFyryJeHl1fGzczt-C8sAtgc8tJhUYlFf17g_laakFQlyQGYgu8CRcCJRFQQhaFviDy-3sxoAoCbEhtrIGs9MFThRG5l53mvEynK0E6PQ9c2esVmjOoGqMt1anvqq/s1600/DSC05132.JPG"><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5629347445393728402" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Yb7Qqx7nR0_GqmRnFyryJeHl1fGzczt-C8sAtgc8tJhUYlFf17g_laakFQlyQGYgu8CRcCJRFQQhaFviDy-3sxoAoCbEhtrIGs9MFThRG5l53mvEynK0E6PQ9c2esVmjOoGqMt1anvqq/s400/DSC05132.JPG" /></span></a><span style="color:#3333ff;"><span style="font-family:times new roman;font-size:130%;"><br /></span><span style="font-family:times new roman;"><span style="font-size:130%;"><span style="color:#993399;">DAGING GORENG ALA KAPRAU<br />resipi asal : K.Jee<br />sumber di C&P: K.Nor@SecubitGaram<br /><br />BAHAN2:<br />250 gms daging batang pinang dihiris nipis (atau ayam)<br />2 sudu besar paste tomyam (Kjee guna paste Adabi)<br />cili api diketuk2 (ikut kepedasan. resipi asal mesti pedas)<br />2 labu bawang besar (dibelah lapan dan dicerai2kan)<br />1 sudu besar kicap manis<br />1 sudu besar sos cili (Kjee guna sos cili Thai)<br />daun selasih (Kjee tak bubuh sebab tak ada. Ada daun selasih sedap sangat)<br /><br />CARA:<br />Perap daging yang telah dihiris bersama 2 sudu paste tomyam selama ½ jam. Kemudian tumis 1 labu dulu bawang besar yang telah dikerat 8. Kemudian masukkan cili api yang telah ditumbuk kasar. Setelah agak garing, masukkan hiriisan daging yang telah diperap dan goreang hingga daging kecut.<br /><br />Kemudian masukkan kicap manis dan sos cili dan terus goreng. Masukkan daun selasih yang telah dipetik2, dicuci dan ditoskan. Kemudian masukkan juga baki 1 labu bawang besar. Setelah bawang besar layu, padamkan api dan hidang.<br /><br />* K.Nor guna 1 biji bawang besar jer dan tumiskan dulu 2 ulas bawang putih (sebab dah terbiasa bila masak mesti nak tumis bawang putih sket. Bawang putih kan banyak khasiat hehe)<br />* K.Nor tak guna daun selasih tp guna daun limau purut.<br /><br /></span>ini sy c&p bulat2 ni dr umah kak nor...sy ikut cara kak nor...tumis bwg putih gak..n letak daun limau purut..sbb daun selasih xder..<br /><br /></span></span></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhboBo9sP1Rp8_Hn1PKYKHr66CNuVawIAw9fC3fuUuOAMSMReqY7dNtobOwULMRpgjsoQPI0c_L9fF4LwJyC4lVW3L6_sWIMmn8KMzPbIPp2DhFU1SFR3tqsP31OQ2-46RavyqfrGj4XG9-/s1600/DSC05131.JPG"><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5629347438605739202" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhboBo9sP1Rp8_Hn1PKYKHr66CNuVawIAw9fC3fuUuOAMSMReqY7dNtobOwULMRpgjsoQPI0c_L9fF4LwJyC4lVW3L6_sWIMmn8KMzPbIPp2DhFU1SFR3tqsP31OQ2-46RavyqfrGj4XG9-/s400/DSC05131.JPG" /></span></a><span style="font-family:times new roman;font-size:130%;color:#3333ff;"><br />best daging masak cm ginie...cepat sgt..sesuai utk kiter2 yg bekerja..balik umah kena cpt siap masak..sbb byk lagi kejer umah lain nk kena buat...tp yg pasti sedap... abahaiman kt sedap rs mcm hr raya plak....mula2 masak tu rs wangi nyer...xrugi mencuba...insyh ader ler nanti sesi ulangan...</span></div><br /><br /><div><span style="font-family:times new roman;"><span style="font-size:130%;"><span style="color:#3333ff;">tima kasih kak nor n kak jee...</span><br /></span><br /><br /></span><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com2tag:blogger.com,1999:blog-3606054765480700416.post-24022938968571638712011-06-25T12:27:00.000-07:002011-06-24T21:26:26.717-07:00~~~bandung soda~~<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0iwzpqD9ZUi0w-j3_xEEOmpcDOLpKRw1_50RP1k1XN9zNO_drTgfE1VRXZJodpXISsuv6t_PbAzUyivW-Ujyi-frNxZxkwkkFRemiH2pz7cw7yG2tAVKDK70N1qHiaPZgji_Z9vEu2NO_/s1600/DSC04827.JPG"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617331812632236674" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0iwzpqD9ZUi0w-j3_xEEOmpcDOLpKRw1_50RP1k1XN9zNO_drTgfE1VRXZJodpXISsuv6t_PbAzUyivW-Ujyi-frNxZxkwkkFRemiH2pz7cw7yG2tAVKDK70N1qHiaPZgji_Z9vEu2NO_/s400/DSC04827.JPG" /></a><br /><span style="font-family:times new roman;color:#3333ff;">Assalam....hr ni xmasak..."<em><span style="font-size:85%;">tuuuuudiaaaa...bgtau awai2 tu....xmasak</span></em> ".... iya la..tinggal berdua lagi..abahaiamn ader training...jdnyer bila tinggal ngn aiman jer..beli jer nasi lemak pagi td dah kenyang smpai ke ptg... tengok ler ptg karang mungin wat apa2 kuih2 ker...itu pun klau angin "R" dtg...:)..... </span><br /><span style="font-family:times new roman;color:#3333ff;"></span><br /><span style="font-family:times new roman;color:#3333ff;">semlm layan maharajawak..abis smpai ke aiman dok menggila ngn ML ni...hmmm dah abis pun...dah tau pun sapa juara nyer...apapun tahnah pememng...serasanyer semua pemenang sbbb smlm semua best2....</span><br /><span style="font-family:times new roman;color:#3333ff;"></span><br /><span style="font-family:times new roman;color:#3333ff;">oleh kerana xder menu best2...meh layan minuman jer la yer...bandung soda... dah penant2 mengemas ..godek satu umah...sbb sok tghr ader kursus "ketarampilan pustakawan"kat nilai 3 hr.. so sblum nk tinggalkan umah..kena pasti kan bersih nanti time balik penat2 xler serabut sgt kan...</span><br /><span style="font-family:times new roman;color:#3333ff;"></span><br /><span style="font-family:times new roman;color:#3333ff;">bandung soda ni..best minum waktu panas2 ni...kalau gi JM beriani slu beli air ni...tp klau wat sendiri puas rs ..nk makan berapa gelen pun xper kan...<br /><br /></span><br /><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com3tag:blogger.com,1999:blog-3606054765480700416.post-68206828141054512282011-06-18T05:31:00.000-07:002011-06-18T06:23:14.792-07:00cucur udang kuah kacang<span style="color:#000099;">Assalam, ngah rehat2 ke?.... kiter ni nk cuci lantai kat luar tu... hisskkk nmpk buruk bebenor... tp sblum tu ....meh nk tanyang jap minum ptg merangkap mkn mlm km hr ni...<br />dah alang2 abahaiman kejer lagi minggu ni.... maka bini nyer bertambah2 malas nk masak.dah tu plak dia request nk mkn cucur udang ngn kuah kacang...maka kena la uat...alhmdulh.... kenyang..ms dok siap kan bahan2 jiran dtg kat blakang umah smbil borak smbil siapkan..dpt ler mkn2 ngn jiran sementara tunggu abahaiman balik td...<br /></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMjf5IGFk-tqUifHzy_yR21qFoBqUOrQMalyOoQX91tvHNlaQZ9plXkeOd13BrMDk7EJVCoxU6IdNLJKemhsjQLkQ36j230oBtRPAtZCFuyJsmsWOIKF76C-CCNlJP3Rq6PAnPmOCFHM35/s1600/cucur+udang.jpg"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5619543253472579074" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMjf5IGFk-tqUifHzy_yR21qFoBqUOrQMalyOoQX91tvHNlaQZ9plXkeOd13BrMDk7EJVCoxU6IdNLJKemhsjQLkQ36j230oBtRPAtZCFuyJsmsWOIKF76C-CCNlJP3Rq6PAnPmOCFHM35/s400/cucur+udang.jpg" /></span></a><span style="color:#000099;"> cucur udsang ni simple2 jer... hnya ader bwng udng n daun kuchai jer....<br /><br /><br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSimcH4RqLNKIvCInL9PlkywyRSSFBDd4Wtx7OGwzjMANiWWk82_Lx9mNsN4Pd73XO3ZRUx8drAahESz-DUWQpMDpgstPg4onvULWbtp6urfmgRtNspCTWOHbUUJty4eKoRdNoboWpKwqW/s1600/kuah+kacang.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 272px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5619543216272177506" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSimcH4RqLNKIvCInL9PlkywyRSSFBDd4Wtx7OGwzjMANiWWk82_Lx9mNsN4Pd73XO3ZRUx8drAahESz-DUWQpMDpgstPg4onvULWbtp6urfmgRtNspCTWOHbUUJty4eKoRdNoboWpKwqW/s400/kuah+kacang.jpg" /></a><span style="color:#000099;"> smbil mkn sambil cicah ngan kuah kacang..klau sblah tmpt kiter kat utara nun..cucur udang mmg mkn ngn kuah kacang yg mcm nasi impit tu....sedapppp... tu klau time rajin kiter ler...<br />rsepi skodeng kat MYR,... dpt hasil tgn kak dayang jack....sedapppp sgt...minta izin C&P sini yer kak..</span><br /><br /><br /><br /><p><span style="color:#000099;">kuah kacang</span></p><br /><br /><br /><p><span style="color:#000099;">Sumber <a href="http://www.myresipi.com/top/detail/9838"><span style="color:#cc0000;">MyR(kak Dayang jack)</span></a><span style="color:#cc0000;"><br /></span>Bahan-bahan ( satu keluarga )<br />300 gm kacang tanah (digoreng/dibuang kulit(jika suka) dan dikisar)<br />5 biji bawang merah *<br />3 ulas bawang putih *<br />1 batang serai*<br />1/2 inci halia *<br />3 cm lengkuas*<br />1/2 inci belacan bakar*<br />1 batang serai (diketuk)<br />5 sudu makan cili kering kisar (boleh tambah/kurang ikut suka)<br />2 sudu makan gula merah/gula melaka<br />garam dan gula pasir (mengikut citarasa)<br />air secukupnya </span></p><br /><br /><br /><p><br /><span style="color:#000099;">Cara-cara </span></p><br /><p><span style="color:#000099;">1.Kisar bahan2 bertanda *. </span></p><br /><p><span style="color:#000099;">2.Panaskan minyak secukupnya di dlm periuk. Tumis bahan2 kisar, cili kering dan serai hingga wangi. </span></p><br /><p><span style="color:#000099;">3.Masukkan kacang tanah sedikit demi sedikit diselang selikan dgn air. Masak menggunakan api sederhana. </span></p><br /><p><span style="color:#000099;">4.Masukkan gula merah/gula melaka, garam dan gula pasir secukupnya. </span></p><br /><p><span style="color:#000099;">5.Hidangkan setelah masak. </span></p><br /><p><span style="color:#000099;">6.***Untuk mengelak kuah menjadi pekat dan kembang, jgn memasukkan kesemua kacang tanah pd satu masa. </span></p><br /><p><span style="color:#000099;">7.***kuah kacang ini sgt enak dimakan bersama nasi impit, sate, roti kosong, dsb. </span></p><br /><p><span style="color:#000099;">8.***untuk mencantikkan kuah, masaklah lama sedikit dgn api perlahan<br /></span></p><br /><a href="http://www.mylivesignature.com/" target="_blank"><span style="color:#000099;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com2tag:blogger.com,1999:blog-3606054765480700416.post-32866540208463293422011-06-12T06:38:00.000-07:002011-06-13T05:55:43.589-07:00puding tembikai<span style="font-family:times new roman;color:#3333ff;">Alhmdulih...dah selesai dinner... kenyang w/pun just lebihan smlm..panaskan jer...lagipun smlm jiran wa akikah..ader kambing panggang di beri kat abahaiman sbb xsempat dia nk mkn... sedap sgt...</span><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjswrcDHAak2maTFkOK_6_8LYpmxburzZcJdRL2xffc2mymOxwDrB_lYyk1lwxny3s9-gv7MG9UOO9RLpyysqSzBn2HiR9JJJScMDgjRqzetD3Wux7xXGYZvqEPat7cS9yjZjUroLKrxj5p/s1600/DSC04882-1.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617329158094075490" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjswrcDHAak2maTFkOK_6_8LYpmxburzZcJdRL2xffc2mymOxwDrB_lYyk1lwxny3s9-gv7MG9UOO9RLpyysqSzBn2HiR9JJJScMDgjRqzetD3Wux7xXGYZvqEPat7cS9yjZjUroLKrxj5p/s400/DSC04882-1.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;">kebertulan smlm ader kenduri tu... nk nk plak dorg wat guna katering, jdnyer xder ler rewang2 ..tolong2 masak...xsedap plak kan..xwat apa2.. dulu ms kat umah kiter... smpai ke sudah dok nolong nyer...</span><br /><br /><br /><span style="font-family:times new roman;color:#3333ff;">jdnyer wat ler puding tembikai ni... puding ni..punyer ler dok ngidam2 nk wat... sketnyer gigih..gi merata kedai nk cukupkan bahan... alhmdulh menjaadi juga...tp sbb pestime teruja nk wat, dah kaler putihnyer xnmpk sgt..malu2 plak di celah warna ijo n merah tu..<br /><br /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUuGdF0UJ_tDsY5_oiRgTDL8EKMf9SuGy7-fbwrX0IuXft_GumBZNEGIhWUADLJq2ODTxvNfHRzktY9n02Pf7tjJv1ZTQRPOVedhyU5dHxAfWEj-ZvcxE_4EcHiC8CHFnkCIFA1Xc1o020/s1600/DSC04874.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617329152107127186" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUuGdF0UJ_tDsY5_oiRgTDL8EKMf9SuGy7-fbwrX0IuXft_GumBZNEGIhWUADLJq2ODTxvNfHRzktY9n02Pf7tjJv1ZTQRPOVedhyU5dHxAfWEj-ZvcxE_4EcHiC8CHFnkCIFA1Xc1o020/s400/DSC04874.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> resepi ni kiter rujuk dr blog<span style="font-family:times new roman;"> kak noor... cendana kasih.., kak lina pg di teratak mutiara kasih dan kak nor , secubit garam. link smua tu kat <span style="color:#ff0000;">sini, s</span></span></span><a href="http://cendanakasih.blogspot.com/2011/05/puding-tembikai.html"><span style="font-family:times new roman;color:#ff0000;">ini </span></a><span style="font-family:times new roman;color:#ff0000;">, </span><a href="http://linapg.blogspot.com/2011/05/puding-tembikai.html"><span style="font-family:times new roman;color:#3333ff;"><span style="color:#ff0000;">sini</span> .</span></a><span style="font-family:times new roman;">.</span><span style="font-family:times new roman;color:#3333ff;"> </span></div><br /><div><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGFmkKm-EIbdtm8RFtFI-c8dCX5JQ0IcbfbysJ_zfYpcWnPw-xM0KsH6rgkOoDPhB4kW1yV68n5Jev08DOaxjhchWbMiQ3N6W4rR-zGy4ZsdfkFk-0vx85RpaJVW6NtH6vwQCFQGdYR8nC/s1600/DSC04874.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617329149568620194" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGFmkKm-EIbdtm8RFtFI-c8dCX5JQ0IcbfbysJ_zfYpcWnPw-xM0KsH6rgkOoDPhB4kW1yV68n5Jev08DOaxjhchWbMiQ3N6W4rR-zGy4ZsdfkFk-0vx85RpaJVW6NtH6vwQCFQGdYR8nC/s400/DSC04874.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"><br /><br />ramai sgt dah wat, ader versi biji tembikai letak lengkong or cincau, ader yg versi letak bijan hitam...hmmm dua2 kiter balun... nk rs perbezaan kedua2nyer... yg pasti dua2 versi sedap sgt...<br /><br /><br /><br /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5nccuUwQTSJtWBWe1Ak9SLb6pAHfYM3jPxpfBt_d_pmkYjfgBCSiFRGQ6ik6pS2b7eA31mGK7eRlQIuBt3FtFa-aIdex6G5y27kiBHKa6pLqqgcJmTLzGtLXDGtwV9SGGEJ4_OpWyb6B1/s1600/DSC04871.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617329144352377330" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5nccuUwQTSJtWBWe1Ak9SLb6pAHfYM3jPxpfBt_d_pmkYjfgBCSiFRGQ6ik6pS2b7eA31mGK7eRlQIuBt3FtFa-aIdex6G5y27kiBHKa6pLqqgcJmTLzGtLXDGtwV9SGGEJ4_OpWyb6B1/s400/DSC04871.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"><br /><br /><br />Alhmdulih...rs cm nk wat lagi skli... kali ni nk pasti kan nmpk yg bahagian putih tu... jgn kalut2..<br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOk3iNP2ZX3p_k3rYiykVztBByUH-rkUi34-gj-V61eNinbmzaDcDxYN1g7U7x9w9h7JJLyS5sKcQUDXULwevig8zb4tf8Lc5ShmAkBR9Lqzk0d0wBTcdEt132fTUIqIH1DDw1wli3G9Sg/s1600/DSC04870.JPG"><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 320px; FLOAT: right; HEIGHT: 214px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5617329017483849730" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOk3iNP2ZX3p_k3rYiykVztBByUH-rkUi34-gj-V61eNinbmzaDcDxYN1g7U7x9w9h7JJLyS5sKcQUDXULwevig8zb4tf8Lc5ShmAkBR9Lqzk0d0wBTcdEt132fTUIqIH1DDw1wli3G9Sg/s320/DSC04870.JPG" /></a><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><span style="font-family:times new roman;color:#3333ff;">yang ini tembikai yg sudah dipotong kulit...(ahhhh tipu, ni lebihhan kaler merah...letak jer lam mangkuk...)<br /><br /></span><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com2tag:blogger.com,1999:blog-3606054765480700416.post-24815385827609034502011-06-10T22:29:00.000-07:002011-06-10T22:43:18.052-07:00menu tgh yg kekosongan<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNrVkIwO50BAyl9W9Cx1t_8kxi7sDa_mNhLiotYBXo2qPcZMO-gDL0Vooj16dWxAKvkIKziGIFHC0yhiadNl7iHmQLM9ZkFOFio7pJUL2q_c6kO8HHYVVKfsZ4dfa0-6ETj03TQjLLcGBQ/s1600/DSC04844.JPG"><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 214px; FLOAT: right; HEIGHT: 320px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5616833141294724978" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNrVkIwO50BAyl9W9Cx1t_8kxi7sDa_mNhLiotYBXo2qPcZMO-gDL0Vooj16dWxAKvkIKziGIFHC0yhiadNl7iHmQLM9ZkFOFio7pJUL2q_c6kO8HHYVVKfsZ4dfa0-6ETj03TQjLLcGBQ/s320/DSC04844.JPG" /></a> <span style="font-family:times new roman;color:#3333ff;">Assalam, hr ni cuti, ingat kan cuti ni bleh updated blog kencang2... huhhh ku kiciwa..sbb<br /></span><br /><div></div><br /><div><span style="font-family:times new roman;color:#3333ff;">pertama: niat nk memuding "puding tembikai" yg gah laksana artis tu...xkesampaian h ni... punyer ler membeli bahan dr minggu lepas...tup2 nk wat pagi td..bahan utama nan ado...hayakkk sungguh frust seploh kali ganda...yo ler, klau smua bhn ader tp agar2nyer xder...tk jd ler puding... nampk nyer ptg sket ler...tu ler padahnyer klau gi beli bahan main ingt kat otak jer...</span></div><br /><br /><div><span style="font-family:times new roman;color:#3333ff;">keduanyer..ingtkan nk ler upload menu yg dah dimbil gmbr, cuma lum transfer ke pc lagi, on camera..telek2..smua dah xder..dahhh frust lagi...</span></div><br /><br /><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCEvSoVcQCK32HTaNiXH6QF4hyphenhyphenfivOq_C_XKg6n7BGjVP2Ui9LJvkpQcLrfCuNoX5fYv85yKu2kdQBcuuJg2Y51YlIGxdQyijxGXVRDlXNZx-rFYzVP53PWJPVxyiMyo8KWLMDEvbTcont/s1600/DSC04847.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5616830692784107858" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCEvSoVcQCK32HTaNiXH6QF4hyphenhyphenfivOq_C_XKg6n7BGjVP2Ui9LJvkpQcLrfCuNoX5fYv85yKu2kdQBcuuJg2Y51YlIGxdQyijxGXVRDlXNZx-rFYzVP53PWJPVxyiMyo8KWLMDEvbTcont/s400/DSC04847.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> jdnye bila frust layan jer la, menu serba ringkas.. yg terlalula simple...udang goreng kunyit kekosongan... wahhhh nama xbleh kalah...sbb nama gitu kernanyer udang tu hnya di goreng letak bwng jer...dat's y ler kena ader hiasan2 kat luar tu..naik sket seri <s>pengantin</s><br /><br /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoUs4XK75wTMg0ljgc3pxGFMi9ULYhG7Ua88Xg-9BxOi4nSfakaxXlE0Hrrjdlvf584SgoAwpzN6cLY8HlDK1PT4rrp0t7496vXsv18mhTZ8BtEsjDDamCci1qCb3692EPfuUjCRwtEZza/s1600/DSC04865.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5616830690256217938" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoUs4XK75wTMg0ljgc3pxGFMi9ULYhG7Ua88Xg-9BxOi4nSfakaxXlE0Hrrjdlvf584SgoAwpzN6cLY8HlDK1PT4rrp0t7496vXsv18mhTZ8BtEsjDDamCci1qCb3692EPfuUjCRwtEZza/s400/DSC04865.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> lawannyer sotong masak kicap... pun kekosongan..pendek kata smua yg kosong2 jer la...so aiman ngan kiter hr ni pun makan lite2 jer..sbb abahnyer kejer...hahhhh agaknyer sbb tu smua menu kuar kekosongan kan..</span></div><br /><div><em><span style="font-family:times new roman;color:#3333ff;"></span></em></div><br /><div><span style="color:#3333ff;"><span style="font-family:times new roman;"><span style="color:#006600;"><strong><em>pssstt:nk kena wat gak puding tembikai...dah menggeletar kakitangan neh... harap2 ptg ni menjadi la puding yg sungguh lawo itu....<br /></em><br /></strong></span><br /><br /></span></span></div><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><span style="font-family:times new roman;color:#3333ff;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a></div></div></s>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com2tag:blogger.com,1999:blog-3606054765480700416.post-82321446591852705112011-05-18T06:14:00.000-07:002011-05-18T06:44:02.855-07:00sayur asam keladi..<span style="font-family:times new roman;color:#000099;">Selamat mlm...xkan dah tido dah kut... jgn ler cmtu..sblum tido meh arr layan menu kiter ni...ini smlm punyer...patutnyer publish smlm tp ntah naper..TM wat hal plak...xleh on tenet..tepon semua senyap jer...padahal tghr tu dah siap msak berkobar2 ni tertonggeng2 ambik gmbr..dr dlm umah smpai ke luar..skli on pc asyik ler cannot be diplay jer...nyapah aiii cm ginie...ptg jer mls dah ler... mlm byk hal plak..so smpai hr baru sempat publish..tp masih ader sket...asyik panas kan..hmmm makin sedap plak bila asam lagi kembg,...</span><br /><span style="font-family:times new roman;color:#000099;"></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNTrNtGxCmdwzbfR8pzOCUaT86JxnmESv-GFGGfWVVMIpMcLPlzmLFW-c3Xf_YK2U5BKyqocs5WiPkO-GdErAPbjME6CnhEtghRir4BP-QlwWrYTkpfOYCvWTvayPkV3tllR77o2MsIS3k/s1600/DSC04427.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5608044617972011250" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNTrNtGxCmdwzbfR8pzOCUaT86JxnmESv-GFGGfWVVMIpMcLPlzmLFW-c3Xf_YK2U5BKyqocs5WiPkO-GdErAPbjME6CnhEtghRir4BP-QlwWrYTkpfOYCvWTvayPkV3tllR77o2MsIS3k/s400/DSC04427.JPG" /></span></a><span style="font-family:times new roman;color:#000099;">menu kiter, sayur asam keladi... jiran yg baik2 ati ni...blik dr pasar dibeli nyer batang keladi..dia kasi kiter 2 ikat...dpt ler buat periuk sederhana kecik tu..alhmdlh..merasa jiran yg lain...kiter ikut resepi kak liza dari dlm buku 1 hari 1 resepi...tp kiter ubah sket... maaf kak liza sy ubah sket kat bab udang kering tu sy ganti ngn isi ikan kembung rebus. yg lain tu sebiji2 ikut resepi kak liza.buleh kak yer...sedap...sedap sgt...<br /></span><br /><br /><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIhG0l6zIh5X6amlwr2cYx-dbd1npNk78TyDVKpqdCyHxm1_yeKFh2sca0sITg0nwmk4fZxUWwtTLBTEFNskSNQo4VC81uguqhZrwI88WiT81qVRWhJNIedjk4Lo7qRmTGgRI37dELj3MM/s1600/DSC04422.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5608044620100833730" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIhG0l6zIh5X6amlwr2cYx-dbd1npNk78TyDVKpqdCyHxm1_yeKFh2sca0sITg0nwmk4fZxUWwtTLBTEFNskSNQo4VC81uguqhZrwI88WiT81qVRWhJNIedjk4Lo7qRmTGgRI37dELj3MM/s400/DSC04422.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"><br />rsepinyer lebih kurg cm ginie...</span></div><br /><br /><div><span style="font-family:times new roman;color:#000099;"><em><strong>~~btg keldi tu bersihkan..buang kulit luar rebus hingga lembut n masak..pastu toskan airnyer..</strong></em></span></div><br /><div><span style="font-family:times new roman;color:#000099;"><em><strong>~~ dalam blender kiter blend 5 biji bwg merah, 1/2inc belacan dan 5 biji cili merah...</strong></em></span></div><br /><div><span style="font-family:times new roman;color:#000099;"><em><strong>~~. ikan tu dalm 2 ekor kiter rebus,ambik isinyer shj, ramas sket..klau rajin tumbuk kasar2</strong></em></span></div><br /><div><span style="font-family:times new roman;color:#000099;"><em><strong>~~dalam periuk campurkan bahan yg blend td ngn keladi, isi ikan, daun kesum lam 2,3 tangkai, asam keping lam 5,6 keping (asam gelugor) dan air secukupnyer...<br />~~masak ler hingga mendidih...taraaaa..dah siap..sedap ooo hirup panas2...hmmm rs cm mkn kuah laksa pun ader...pernah wat letak ikan bilis atau udg kering , pun sgt sedap.., cuba ler yer...</strong></em></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgha9D1Ox1Z7CsRkmgo3CBTCAeTD31WD79j56Cf-4Hm_Ctk2f_mQ_ZjSjJJzq8veCdv2LiopO0d7WUWcJScxgpeaH2GwDHeo2Jnsg4hCEDJ3tSBEFysxrNiSjpX-pwlGntUV34UsKtD4ZaP/s1600/DSC04424.JPG"><span style="font-family:times new roman;color:#000099;"><em><strong><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 134px; FLOAT: right; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5608044251882305378" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgha9D1Ox1Z7CsRkmgo3CBTCAeTD31WD79j56Cf-4Hm_Ctk2f_mQ_ZjSjJJzq8veCdv2LiopO0d7WUWcJScxgpeaH2GwDHeo2Jnsg4hCEDJ3tSBEFysxrNiSjpX-pwlGntUV34UsKtD4ZaP/s200/DSC04424.JPG" /></strong></em></span></a></div><span style="color:#000099;"><span style="font-size:85%;"><em>~~upsss lupa jgn lupa perasa cik garam yer..<br /></em></span></span><br /><div><span style="font-family:arial;font-size:85%;color:#ff0000;">note: sumber rujukan credit to kak hanieliza dalam buku 1hr1resepi m/s:184.</span></div><br /><br /><br /><div><span style="font-family:times new roman;color:#000099;">sok gi pasar cari batang keladi yer...klau kat kedah ni..slu mkn sayur keladi ngan nasi ulam...tp "M" utk cari daun2 kayu wat nasi ulam...</span></div><br /><br /><div><span style="font-family:times new roman;color:#000099;">kata org keladi ni sayur yg sejuk... agaknyer tu pasal mlm ni bdn rs senggal2...yer ke?....<br /></span></div><br /><br /><span style="font-family:times new roman;color:#000099;">ok..ler..jumpa lagi...mau BW jap..pastu mau tarah gunung kain baju tu kejap...<br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixvLhyUdOb1VZysfMI4WazCNLtvlrNYI2cL38LiJyHiLNbC4-D38FcwaKg0uliGF5LWQ_XCFOPL6q2WUBJkRz5H2rIW4Ujzyva_yTCT3ML-Zcw1n03WNEDWUAmLG12jwyRvHaF0TUPDQbM/s1600/DSC04427.JPG"></a><br /><br /><br /><br /><br /><br /><div><br /><div><br /><br /></div><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com1tag:blogger.com,1999:blog-3606054765480700416.post-18672357838500480342011-05-14T22:32:00.001-07:002011-05-14T23:21:09.964-07:00nasi lemak n ayam berempah<p align="center"></p><span style="color:#3333ff;">Assalam...dah kenyang sumer...pas makan thgri ni....<br />slunyer org mkn nasi lemak wat sarapan kan..tp hr ni skip sarapan..n terus lunch ngan nasi lemak jer... tp home made ler...<br /><br />dah lama tinggin nk wat nasi lemak..bila tengok pokok pandan yg dah merimbun tu... hr ni pas blik dr joging... prosess ler wat nasi lemak...siap ayam bermpah lagi tu...<br /><br /><br /></span><br /><p align="center"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghloEJHR2B-pwjQi7gvXFWijRrsI8yY0ngd8kMP_k2Tl1s5QtLf2E7BO-eM48mcByp2EQnlZnNwZmSI3tqRTtQSaYmVzkSpAe7JtqnWx5qBJV6CT7bNqrZsTyt5IBRy9EveQRGExTHXugB/s1600/DSC04411.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606816621142823090" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghloEJHR2B-pwjQi7gvXFWijRrsI8yY0ngd8kMP_k2Tl1s5QtLf2E7BO-eM48mcByp2EQnlZnNwZmSI3tqRTtQSaYmVzkSpAe7JtqnWx5qBJV6CT7bNqrZsTyt5IBRy9EveQRGExTHXugB/s400/DSC04411.JPG" /></span></a><span style="color:#3333ff;"><br />xder ler byk accesories nyer... hnya telur rebus, ayam goreng beerempah n bilis dan sambal... jer...<br />resepi nasi kiter jumpa di MYr... dari </span><a href="http://www.myresipi.com/top/detail/5869"><span style="color:#3333ff;">link ini.. </span></a><br /><span style="color:#3333ff;">resepi istimewa dr kak fida...<br /><br />utk mudah bila nk wat lagi kiter c&P sini plak yer...<br /></span></p><br /><p align="center"><span style="font-size:180%;color:#3333ff;">Nasi Lemak </span></p><br /><p align="center"><span style="color:#3333ff;"><span style="font-size:180%;">sumber: kak fida, MyR<br /></span>Bahan-bahan ( 6 - 8 orang )<br />500 g beras<br />santan secukupnya - drpd 1 biji kelapa<br />2 biji bawang besar *<br />4 ulas bawang putih *<br />2 hiris halia *<br />2 helai daun pandan - disimpul<br />2 batang serai - dititik<br />garam secukup rasa<br />Lauk sampingan yg dimakan bersama nasi lemak :-<br />sambal tumis<br />ikan goreng,ayam goreng,ikan bilis goreng<br />telur dadar,telur rebus,telur mata lembu<br />timun yg dihiris<br />kacang tanah goreng<br />kangkung goreng dan lain2 ikut selera<br />Cara-cara<br />1.Kisar bahan2 yg bertanda *.<br />2.Beras dicuci bersih dan masukkan ke dlm periuk nasi(saya guna periuk eletrik)bersama bahan2 kisar,daun pandan dan serai.<br />3.Tuang secukup santan dan garam secukup rasa ke dlm periuk nasi tadi dan gaul hingga rata.Masak nasi hingga hampir kering dan serih nasi perlahan2 hingga rata dan masak terus hingga nasi benar2 masak.<br />4.Siap dihidangkan bersama lauk2 sampingan ikut selera masing2<br /></span></p><br /><br /><span style="color:#3333ff;"><em>note dr kiter:...ikut ikut sebiji2 resepi ini... cuma smpai step 3 tu... dah agak2 masak..kiter masuukan lam pengukus dah kukus nasi tu hingga benar2 masak... n alhmdulilh...sgt xmengecewakan... sedap....<br /></em><em></em></span><em><br /><br /><br /></em><em><br /><br /><p><span style="color:#3333ff;"></span></em></p><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8p1COjniT5AqMGP64LFtiq-YBj5fu6XBaV0wH3S7X_ezpBYQWz69UH4_7sTL6Y-1XE1_fqo5K19LUhImzpgFTg-YMxrqACjOz4NdSm8yBaYgBkt8agufqcDe-YjUF3nIgsFNhESAKgOnc/s1600/DSC04417.JPG"><em><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606816624354854178" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8p1COjniT5AqMGP64LFtiq-YBj5fu6XBaV0wH3S7X_ezpBYQWz69UH4_7sTL6Y-1XE1_fqo5K19LUhImzpgFTg-YMxrqACjOz4NdSm8yBaYgBkt8agufqcDe-YjUF3nIgsFNhESAKgOnc/s400/DSC04417.JPG" /></span></em></a><span style="color:#3333ff;"><br />lauk utama.... ayam goreng berempah...juga dr myR..tp kali ni dr love2cook...n link nyer kat </span><a href="http://www.myresipi.com/top/detail/8884"><span style="color:#3333ff;">sini yer...<br /><br /></span></a><span style="color:#3333ff;">dan seperti biasa klau nk wat lagi kiter c&p kat sini utk memudahkan nk rujuk lagi pas ni..<br /><br /><br /><br /><br /></span><br /><div align="center"><br /><span style="font-size:180%;color:#3333ff;">Ayam Goreng Berempah Serai. </span></div><br /><br /><div align="center"><span style="color:#3333ff;">Sumber:love2cook , MyR<br />Bahan-bahan ( Sekeluarga )<br />1 ekor ayam (dibersihkan dan dipotong sederhana)<br />Bahan2 dikisar bersama:-<br />6 ulas bawang putih<br />7 ulas bawang merah<br />2 inci halia<br />3 batang serai (yang besar)<br />---------------------------------------<br />3 sb cili kering kisar/ cili boh (lebih/ kurang ikut citarasa)<br />2 sb serbuk kari daging<br />1/2 sk serbuk jintan putih<br />1/2 sk serbuk jintan manis<br />1/2 sk serbuk ketumbar<br />1/2 sk rempah 5 spices (takde pun takpe)<br />garam dan aji secukupnye<br />3 tangkai daun kari<br />Minyak yang menggoreng<br />Cara-cara 1.Campurkan semua bahan di atas bersama ngan ayam kecuali daun kari dan minyak. Gaul sebati dan biarkan perap selama 1 jam. </span></div><br /><br /><span style="color:#3333ff;">2.Panaskan minyak dalamkuali. Pastikan minyak berlebihan supaya ayam tenggelam ketika digoreng.<br /></span><br /><p></p><br /><br /><div align="center"><span style="color:#3333ff;">3.Masukkan ayam satu per satu dan goreng hingga masak. Taburkan daun kari bila dah 1/2 masak.</span></div><br /><br /><div align="center"><span style="color:#3333ff;">4.Dah okey, angkat dan toskan minyak berlebihan. Boleh dimakan begitu sahaja! 5.Selamat mencuba! ;)<br /><br />kiter xsempt nk perap 1jm just 30minit jer...tp tu pun bila goreng mak aiiii bau cm kat kenduri...bila dah mkn lagi2 ler...terasa kesedapannyer...sgt xrugi mencuba...<br /><br /><br /><br /></span></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhymQEiAUIUP9pfWOMGe5Qb1NPftEoBSVv_oMAUgwhdVwhaMtaqpi4SVulyynq0zxZVqa5kj3Lvw2y0-3MIzZWb0q7saV931ADazjc1wNkFINnQAWCg-JoLIrMT9GWSKFEBpp9U-iPRYf29/s1600/DSC04404.JPG"><span style="color:#3333ff;"><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 134px; FLOAT: right; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606816803519415746" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhymQEiAUIUP9pfWOMGe5Qb1NPftEoBSVv_oMAUgwhdVwhaMtaqpi4SVulyynq0zxZVqa5kj3Lvw2y0-3MIzZWb0q7saV931ADazjc1wNkFINnQAWCg-JoLIrMT9GWSKFEBpp9U-iPRYf29/s200/DSC04404.JPG" /></span></a><span style="color:#3333ff;"><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim9fYd9qW8j1EcX_-EKfHkkxoWO13Nwu7rSJdKVxlfUATF-_dox2U9fkyUP5MKkeiIRS66g3CK5WIDnxVKa6CywxwvvhcOpzcTybnLCoFCZVJc3-BqHywVFCGx5nkbXDNmaJ8LHgRu4SX3/s1600/DSC04418.JPG"><span style="color:#3333ff;"><img style="MARGIN: 0px 10px 10px 0px; WIDTH: 134px; FLOAT: left; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606817007514318194" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim9fYd9qW8j1EcX_-EKfHkkxoWO13Nwu7rSJdKVxlfUATF-_dox2U9fkyUP5MKkeiIRS66g3CK5WIDnxVKa6CywxwvvhcOpzcTybnLCoFCZVJc3-BqHywVFCGx5nkbXDNmaJ8LHgRu4SX3/s200/DSC04418.JPG" /></span></a><span style="color:#3333ff;"> bila dah lauk2 best cm ginie kena ler present bagi cantik konon nk balut cm kat gerai ler...tp kiter xpandai plak nk balut...kira bleh ler.....<br /><br /><br /><br /><br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAZ-lcbsvLP49jU3QK2NfjvnQwYNPmusLseZe4h71YtRd2LbNUqYjDlwD1lRYIsrqXJJp9bta2SOmyur2bN71ZLZCrXCjDr4JHPTRLwbRa1C-Hl8LioEEn3FBCmQkLnx5NlCXD9lHXRzbu/s1600/DSC04405.JPG"><span style="color:#3333ff;"><img style="MARGIN: 0px 10px 10px 0px; WIDTH: 134px; FLOAT: left; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606822798914132578" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAZ-lcbsvLP49jU3QK2NfjvnQwYNPmusLseZe4h71YtRd2LbNUqYjDlwD1lRYIsrqXJJp9bta2SOmyur2bN71ZLZCrXCjDr4JHPTRLwbRa1C-Hl8LioEEn3FBCmQkLnx5NlCXD9lHXRzbu/s200/DSC04405.JPG" /></span></a><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606816618626677618" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOmmX6-ktXLlVAmyFi9F3zM9hJYUle2sxGLcYTnj14XHl2g87E64wZYc7cUvVSMZYUhAgRrzmqYPYTdFNJviUZGu8v7oRyFvt_qi2NXRot6DM_xqTfssouygI7GnpzoqBJS5bBp6kb-n3L/s400/DSC04406.JPG" /><br />dan pelengkap hidangan kena ler ngn jus tembikai , merah2 ler mak ngah...hmmm masuk ke tekak ..sgt mengujakan...<br /><br /><br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfj0NSaUhYtOChWsk3BhjkZ_PIzLq1hNcsOiBzZD03x-79Y_MJ7eyY97sffMemLkLyKgGKk7sxVihJ1ZnWxtGcOa4NwAWaydiCZ4weeUhsyWjX14jhf7aE1EWej6gaHfG10hkV_8X2LTzI/s1600/DSC04400.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606816615244139826" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfj0NSaUhYtOChWsk3BhjkZ_PIzLq1hNcsOiBzZD03x-79Y_MJ7eyY97sffMemLkLyKgGKk7sxVihJ1ZnWxtGcOa4NwAWaydiCZ4weeUhsyWjX14jhf7aE1EWej6gaHfG10hkV_8X2LTzI/s400/DSC04400.JPG" /></span></a><span style="color:#3333ff;"><br /><br /><br /></span><br /><br /><br /><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com4tag:blogger.com,1999:blog-3606054765480700416.post-62982559212400979892011-05-14T05:00:00.000-07:002011-05-14T05:49:18.655-07:00menu tghr...<span style="font-family:times new roman;color:#3333ff;">Alhmdulilh... blogspot dah ok... smlm nk masukkan akun xbleh..risau plak taku2 ilang sumernyer...</span><br /><span style="font-family:times new roman;color:#3333ff;">hr ni cuti ....tp dah tgh2 bulan ni...cuti2 pun dok umah jer la...paling jauh pun pegi ekonsave dpn nun...hihi...pasar mlm jumaat smlm abahaiman belikan ikan... ktnyer murah...dia soh abiskan masak...tau dah klau bior lama2 lam peti tu mau xjd apa klau dah hr kejer karang...</span><br /><span style="font-family:times new roman;color:#3333ff;"></span><br /><span style="font-family:times new roman;color:#3333ff;">xtaw nk masak aper... tengok bendi yg kat pokok blakg umah tu ader...bunga kantan pun dah ader 3 kuntum...tersa nk wat asam peda ler..cuma daun kesum jer kena gak beli..sbb masih kecik lagi...yg dulu tu dah abis..kering kontg...<br /></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9PgfmAijx2pXU_3kCyWw7-yYPpOfd6o7mx5wNNIbAFCeXYkKomDVdWOZ2zJYPC_Btl7SWUgDTBXw-thtsNZKxfXacz55BRIuXJKydrnfmKvkUZZfNzuZdEnTiU9U3gPA72D3guO5m1m8l/s1600/DSC04397.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606549913372806082" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9PgfmAijx2pXU_3kCyWw7-yYPpOfd6o7mx5wNNIbAFCeXYkKomDVdWOZ2zJYPC_Btl7SWUgDTBXw-thtsNZKxfXacz55BRIuXJKydrnfmKvkUZZfNzuZdEnTiU9U3gPA72D3guO5m1m8l/s400/DSC04397.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> godek2, tinjau2... ... maka terhasilah menu hr ni asam pedas ikan kembung aka temenung org utara sebut...sedap...tp kiter sket jer mkn...sbb ader lauk lain.... kiter org ikan kering mkn ngn sambal kicap letak cili... abis sepinggan...</span><br /><br /><br /><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606549907040519858" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPBpF_ASO8GK0FwLTusVkr1B0Gm86D5LN6ftIQPbFZeQWKkm5PKZc6Lv6epexQHs7S1ZoC8ZW-6RjdoDvkL0GXgFop5z2Yr5xqJBi1F-uoUGAKRthK4bHj_1Qaze1Hmfmx7US7iq1XGdRz/s400/DSC04396.JPG" /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDDPKfidK7sjVV_sptxyrgrHEqsm-Cm7kM9zTz51DY_PYcnMfIE6E2cCSJpqGsPUYtrYVDLn1JdNbm6Vz0TimEtTOQEsN75E2ftcTeipmyEiUjbHOrKXSQhrNRaaiIPhEl-cwdX8r-2ZLw/s1600/DSC04398.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="MARGIN: 0px 0px 10px 10px; WIDTH: 134px; FLOAT: right; HEIGHT: 200px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5606550044095911362" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDDPKfidK7sjVV_sptxyrgrHEqsm-Cm7kM9zTz51DY_PYcnMfIE6E2cCSJpqGsPUYtrYVDLn1JdNbm6Vz0TimEtTOQEsN75E2ftcTeipmyEiUjbHOrKXSQhrNRaaiIPhEl-cwdX8r-2ZLw/s200/DSC04398.JPG" /></span></a><span style="font-family:times new roman;"><span style="color:#3333ff;"> lauk sampingan lain ...sayur campur jer...campur carot n kacang buncis...sedap jugak...ingat nk aiman a=mkn sayur2 ni...wat ler color2 gituw...tp susah nau nk dia makan sayur ni...umur dah 4taun ..taun dpn nk sekolah dah tp badan masih melidi...hiskkk risau kadang2 tu...dua 3 mulut jer mkn...pastu main jer lebih... terpikir apa la menu k bagi dia mkn byk...taw yg paling dia suker udang ...tp xkan hr2 udangkan...susah gak ler cm ni...<br /><br />ok la,... beransur dulu ler yer.... klau sempat pa abis kejer2 umah ni nk BW kejap...insylh jumpa lagi...<br /><br /></span><br /></span><br /><div></div><br /><br /><br /><br /><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><span style="font-family:times new roman;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com1tag:blogger.com,1999:blog-3606054765480700416.post-58271829360379882302011-05-11T19:49:00.000-07:002011-05-13T13:39:02.877-07:00puding laici<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2kxI-Vy5fWE-uBdyl3cSqZrKVRYltZSyzqR5V1e65RjvzZe6MXGxdahkw_an5ZCvmqSDShj5EEwafp9kHy2l-UTQAsumQRTSLbcdE9ArWJRkhsHR23nJNti-rZF-VV25dC_3Yo9RsWmR9/s1600/DSC04385.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 216px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5605656709491975826" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2kxI-Vy5fWE-uBdyl3cSqZrKVRYltZSyzqR5V1e65RjvzZe6MXGxdahkw_an5ZCvmqSDShj5EEwafp9kHy2l-UTQAsumQRTSLbcdE9ArWJRkhsHR23nJNti-rZF-VV25dC_3Yo9RsWmR9/s400/DSC04385.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"> kali ni masuk 3 kali dah taip n3..patutnyer awal pagi dah kuar n3 ni..tp naper ntah...edit jer ilang..frust tertonggeng2..<br /><br /><br /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYT4gzV_K73ugIGAFeya8XNOUPuqvm6nqaWII-P6BUtAHzmUIWKWaR3yENt2SAIVooVtUKzKJEeiEauCgcbVll72j5HAk84En9a6671v26-68VUnzfUb9CO8KRl5WJnq1bNh1bs2fKgHCj/s1600/DSC04384.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5605656703934859042" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYT4gzV_K73ugIGAFeya8XNOUPuqvm6nqaWII-P6BUtAHzmUIWKWaR3yENt2SAIVooVtUKzKJEeiEauCgcbVll72j5HAk84En9a6671v26-68VUnzfUb9CO8KRl5WJnq1bNh1bs2fKgHCj/s400/DSC04384.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"><br /><br />oleh kerana frust meh layan gmbr jer la yer...</span></div><br /><br /><br /><div><br /><br /><span style="font-family:times new roman;color:#000099;"></span></div><br /><br /><div align="left"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2Va8O4ytYaT7Yg-Xj9d15H1YdGi_z0XRNSxb46qxmo3SD49ttUgUIpl-JKHaT_zMrb8FLyd9myX-zsxu_9SU1fSg12kfPXi-_GZn1OShQaXyLweKyg7D15VPk07y1nE8_YSBn3ukexf0O/s1600/DSC04382.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5605656698416235026" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2Va8O4ytYaT7Yg-Xj9d15H1YdGi_z0XRNSxb46qxmo3SD49ttUgUIpl-JKHaT_zMrb8FLyd9myX-zsxu_9SU1fSg12kfPXi-_GZn1OShQaXyLweKyg7D15VPk07y1nE8_YSBn3ukexf0O/s400/DSC04382.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"><br /><br />resepi dr kak hana..tengkiu kak..sedap sgt mkn musim2 panas ni.. minta izin c&p yer kak..klau nk tengok gmbr versi kak hana..</span><a href="http://hanamemories.blogspot.com/2010/10/puding-laici.html"><span style="font-family:times new roman;color:#000099;">click sini<br /><br /></span></a><span style="font-family:times new roman;color:#000099;">RESEPI PUDING LAICI<br />Source : Chef Hanieliza </span></div><br /><br /><div align="left"><span style="font-family:times new roman;color:#000099;">sumber c&P: kak hana..<br /><br />Bahan-bahan<br /><br />10 gm agar2 serbuk atau 1 paket agar2 biasa [28 gram]<br />6 gelas air<br />11/2 cawan gula<br />1 tin susu cair<br />1 tin laici dalam tin... [mesin sikit]<br />1 tin laici [untuk hiasan]<br />Cara-cara<br /><br />Masakkan agar2 serbuk atau agar biasa bersama air sehingga mendidih.<br />Masukkan gula. Biarkan mendideh lagi. [jika gunakan agar biasa kena tapis]<br />Tutup api. Masukkan air laici dan susu cair.<br />Tuangkan dalam acuan [terpulanglah nak acuan besar atau mangkuk kecil]. Bila dah sejuk masukkan dalam petisejuk.<br />Hidangkan bersama buah laici yang diasingkan tadi.<br /><br /><br /></span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1E0JPFB0mHiwv5naTs5TJxulr9WAxe5mKV7KQxIDtdvaaVGJMZ_SBK4g5U6ot2n5V0xbK_BiWq9Ls9EwOr7EP8P0OGq4Zi8KG1EQyM1NBIlGfgygX4TnOCfXyPZBcxsIeruN9UYptoIBa/s1600/DSC04381.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5605656696252238610" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1E0JPFB0mHiwv5naTs5TJxulr9WAxe5mKV7KQxIDtdvaaVGJMZ_SBK4g5U6ot2n5V0xbK_BiWq9Ls9EwOr7EP8P0OGq4Zi8KG1EQyM1NBIlGfgygX4TnOCfXyPZBcxsIeruN9UYptoIBa/s400/DSC04381.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"><br /><br /><br /><br /><br /><br /><br /><br /><br /></span><br /><div></div><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><span style="font-family:times new roman;color:#000099;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-14064201951187590872011-05-06T19:53:00.000-07:002011-05-06T20:16:06.926-07:00Blended Orange Cake & puding roti mable<span style="color:#3333ff;">Assalam...agaknyer ramai dah siap2 nk masak utk tghr kan...kiter ni masih blurrr lagi nk masak apa... sbbnyer tinggal berdua jer ngn aiman... abahnyer ader kejer...tengok la jap2 lagi BW cuci2 mata kut2 ader yg berkenan...</span><br /><br /><br /><span style="color:#3333ff;">dlm minggu2 sblm ni bila BW jer asyikla terpandang kek blanded oren ni... akhirnyer smpai ler seru umur kek ni kat dapur kiter...wat ni beberapa hr lepas..ni baru dpt n3kan..alhmdlh sedap..masa membakar tu mak aiiii bau satu umah..silap2 kg seblh pun bleh bau..hihi..</span><br /><br /><span style="color:#3333ff;">serasanyer ini ler pestime dpt resepi paling senang... main cmpal2 lam blender jer...mmg sonang citornyer...</span><br /><br /><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGRoQRP1l6l42fUtuYraRDDTsesoJG6ZR75mYkm0LgctuspPQRFv-3EN2vGvXYYB47tk0PKEgoer43zUlIyvX796_sIhxZISdLGC1P2JylLvh3UQN3vc0hwycXH6SyY5_sJCiK5QvlMWLG/s1600/Desktop.jpg"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 227px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5603802200495279714" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGRoQRP1l6l42fUtuYraRDDTsesoJG6ZR75mYkm0LgctuspPQRFv-3EN2vGvXYYB47tk0PKEgoer43zUlIyvX796_sIhxZISdLGC1P2JylLvh3UQN3vc0hwycXH6SyY5_sJCiK5QvlMWLG/s400/Desktop.jpg" /></span></a><span style="color:#3333ff;"> resepi asal dr kak fda MYR...rsnyer sumer dah tau... link nyer kat</span><a href="http://www.myresipi.com/top/detail/13746"><span style="color:#ff0000;"> sini ,</span></a><br /><br /><br /><span style="color:#3333ff;">tp kiter skodeng dr umah kak hana... so bleh gak pakat2</span><span style="color:#ff0000;"> </span><a href="http://hanamemories.blogspot.com/"><span style="color:#ff0000;">click sini...<br /></span></a><br /><br /><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm8KgfplXVHgBvCbnnfRI5jSXc6KTbGYy5CuE1oLqvZUiiWLKvUJY-_M2CL-xwgazf1Aor498bUY9S0kip_FBNYRFvEvV7ucE4tPk4AEfWvaPs-Wqi4oPHFefRXEXhZ_f1jFSII1r2jOo2/s1600/DSC04367.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5603802193639783202" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm8KgfplXVHgBvCbnnfRI5jSXc6KTbGYy5CuE1oLqvZUiiWLKvUJY-_M2CL-xwgazf1Aor498bUY9S0kip_FBNYRFvEvV7ucE4tPk4AEfWvaPs-Wqi4oPHFefRXEXhZ_f1jFSII1r2jOo2/s400/DSC04367.JPG" /></span></a><span style="color:#3333ff;"><br />insylh... nk wat skli lagi kek ni... tengok ler...oren ader lagi tu... thanks kepada kedua2nyer...<br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj728Qe1pBA2jyJPwoLiC4RK6F_iK6MrtxhfstE9qqM7McH0wvca-855X35uUQJoIP0iG7XLXo_131YeINLA33PRc9_W9d6d3ssC2sRGAAaIdgg_XTeYvp7pk_pCvPvE8qV0nBgw1QY7BTR/s1600/DSC04370.JPG"><span style="color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5603806489218500994" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj728Qe1pBA2jyJPwoLiC4RK6F_iK6MrtxhfstE9qqM7McH0wvca-855X35uUQJoIP0iG7XLXo_131YeINLA33PRc9_W9d6d3ssC2sRGAAaIdgg_XTeYvp7pk_pCvPvE8qV0nBgw1QY7BTR/s400/DSC04370.JPG" /></span></a><span style="color:#3333ff;"> dan ini juga hr yg sama wat..resepi ni dah berkali2 wat juga dr umah kak hana...puding roti mable nyer... wat mkn ptg2 waktu panas2 gini memng best... lagi satu sbb ader jiran kiter..kakak ni pregnen.. tingin nk mkn so kiter wat kan kat dia seloyang kecik tu...alhmdulilh dpt gak berbakti....<br /><br />hmm k la...jumpa lagi ...jap lagi agak2 bleh ler gi intai2 "tingkap kawan2" yg ngah masak tu... nk bawa mangkuk tingkat ker tak ni yer...:)<br /></span><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-56574084657465341542011-04-23T00:48:00.000-07:002011-04-30T20:54:04.926-07:00Assalamulaikum....<span style="font-family:times new roman;color:#3333ff;">Assalam... salam penuh kasih...</span><br /><br /><span style="font-family:times new roman;color:#3333ff;">kali ni sgt lama xkesini..jgn kata blog... FB, n yg lain2 sempt singgah sekejap2 jer...</span><br /><br /><span style="font-family:times new roman;color:#3333ff;">kisah bermula hmpir sebulan lepas..</span><br /><br /><br /><span style="font-family:times new roman;color:#3333ff;">seusai majlis pertunangan SIL... asyik ler berkemas itu ini... n badan rs dah xsedap...selepas hmpir 2 minggu wat chek up... alhmdulilh... rs xlarat tu bersebab...</span><br /><br /><br /><span style="font-family:times new roman;color:#3333ff;">tp setelah beberapa ketika.. dtg dugaan tuhan... sesuatu "yg bersebab" itu rupa2 sekejap jer mendiami di sudut ruang dlm diri... 17 april doktor sahkan hnya seketika pinjman ini..smpai ms diambil semula... sedih memg sedih.... tp xper tuhan maha mengertahui apa yg kiter xtahu... </span><br /><br /><span style="font-family:times new roman;color:#3333ff;">usaha lagi...insylh berjaya....kan</span><br /><br /><span style="font-family:times new roman;color:#3333ff;">so oleh kerana dlm keadaan xberapa nk sihat ni... tmbh2 2 , 3 hari sakit2 pinggang menyerang... sbb tu ler blog ni kuyuuuuu jer...xbermaya...cm tuan dia..</span><br /><br /><span style="font-family:times new roman;color:#3333ff;">nk share masak2 pun..masak2 ala kadar...byk yg beli dr masak.. sian gak aiman n abahnya... tp nk wat cm ner...</span><br /><br /><span style="font-family:times new roman;color:#3333ff;">dah alang2 xder apa nk share...n ader ms sket nk updated ni meh la sharekan ms majlis p'tngan SIL tempoh hari.... patutnyer citer kat crita hati ku... tp tu ler kat sana pun xsmpt updated...</span><br /><br /><br /><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNeD5NzjaySFZBZ5Y4_MGSNUubD8Hrk-pgPiXUvTrE7iaupit7wXivGqaYgKG9snYCyiBjuMRaKqcPGooGlmnDj0QE0L-xYM4RlV1PLWZWvfwbIZVL0m8kJTxNqBMEtSpt15YhSZ_FDPJq/s1600/DSC03616.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5599096653753435730" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNeD5NzjaySFZBZ5Y4_MGSNUubD8Hrk-pgPiXUvTrE7iaupit7wXivGqaYgKG9snYCyiBjuMRaKqcPGooGlmnDj0QE0L-xYM4RlV1PLWZWvfwbIZVL0m8kJTxNqBMEtSpt15YhSZ_FDPJq/s400/DSC03616.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> antara hantaran pihak perempuan, hasil kreatif kakaknyer..my SIL yg ke2...<br /><br /></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0XAUVGDjSp8r8YR4hYI2BbtPQnTVp6vXWpDSxWDtL_HeR8HQO03PxGqXU0fq00eEoEZzGDWO7W_0qDeRSkBb_KiqmfVQ4Gu8ip_id8WWHUh0T71-a_8Q4c17GXIG7dlefsemkUcDlu_lk/s1600/IMG_1287.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 267px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5599096648281690370" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0XAUVGDjSp8r8YR4hYI2BbtPQnTVp6vXWpDSxWDtL_HeR8HQO03PxGqXU0fq00eEoEZzGDWO7W_0qDeRSkBb_KiqmfVQ4Gu8ip_id8WWHUh0T71-a_8Q4c17GXIG7dlefsemkUcDlu_lk/s400/IMG_1287.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> sesuatu yg indah dr pihak lelaki....merahnyer makngah...tp i likeeee...<br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL6pq60E6QgsvejlyvBRqK0kutqwwRzxVbVnGe0wKZHGD9HETTY7_xLw5UaeW0myB6_EgpRfAyRHwKJ8qyiTigX8v6Zhnxa9lwo8VBgknWDTxQJ9ja0v2ybvi-Pn6JlAq__91Y5pjopXCt/s1600/SAM_0839.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5599096644315216482" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiL6pq60E6QgsvejlyvBRqK0kutqwwRzxVbVnGe0wKZHGD9HETTY7_xLw5UaeW0myB6_EgpRfAyRHwKJ8qyiTigX8v6Zhnxa9lwo8VBgknWDTxQJ9ja0v2ybvi-Pn6JlAq__91Y5pjopXCt/s400/SAM_0839.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> sebahgian menu...gotong royong...n chef yer pasti my MIL..sedappp sgt...<br /><br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivBnhVDjkwdHDIXNdF1lAhTQhvhUMEdErhF_BTfOSo5pEm2rS9z46GeljIjgvyFlEB1a8UmI5HnnIlFk5Y1_X5mPG2_Auht87I2WvW43y2jwXe8F5mBiKTg6Gnf3HQE_rV7SaG83L3BzHU/s1600/SAM_0912.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5598688472707373218" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivBnhVDjkwdHDIXNdF1lAhTQhvhUMEdErhF_BTfOSo5pEm2rS9z46GeljIjgvyFlEB1a8UmI5HnnIlFk5Y1_X5mPG2_Auht87I2WvW43y2jwXe8F5mBiKTg6Gnf3HQE_rV7SaG83L3BzHU/s400/SAM_0912.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> rs lega semua tetamu mkn dgn seleranyer...<br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCgP7OFAwQCdQZaykbeL-48LA39CEg9TAnvg0CAL4DQNzAs0VbCgQYSe5FCaHjYG58zmHpv_Oxt7YLRjoUNQr9L_O1Z6L1NVtEZ2KMBkBJtA1H6PTamrpovB8SsEGL6heJupq8_etLe8To/s1600/SAM_0812.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5598688472013962370" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCgP7OFAwQCdQZaykbeL-48LA39CEg9TAnvg0CAL4DQNzAs0VbCgQYSe5FCaHjYG58zmHpv_Oxt7YLRjoUNQr9L_O1Z6L1NVtEZ2KMBkBJtA1H6PTamrpovB8SsEGL6heJupq8_etLe8To/s400/SAM_0812.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"><br />ketika sesi meminang...pantun berbalas...salam bersmbut... akhirnyer janji termentrai...disember 2011 bakal menjadi saksi....<br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7YpJqag2fenox-M_cgS8oRFoWUtl7F6z6bq8ZLhsym6d4EuV_IHaoknsCpy2FdF29q_7L3yrdlXlBmkGSHl04cY6qjYOKQE1yb10iTEgpZi7N7bHzD4rgtKlAmAzZVk-czlzIHyWBEPMm/s1600/IMG_1295.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 267px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5598688468165561330" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7YpJqag2fenox-M_cgS8oRFoWUtl7F6z6bq8ZLhsym6d4EuV_IHaoknsCpy2FdF29q_7L3yrdlXlBmkGSHl04cY6qjYOKQE1yb10iTEgpZi7N7bHzD4rgtKlAmAzZVk-czlzIHyWBEPMm/s400/IMG_1295.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> menjunjung adat....<br /><br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1866A_zEEFqt6crnyDJkYs_neITikr81MeWOUes0xEoyRbwpq5aaZeMmjye2DJDXmWr0EV2UqlHKOUGSn2JRyAG_NdMeKT7foExNQtpnUQa42l2PuXERULoTw0lOSkpbqBLj25LeXBMmc/s1600/IMG_1268.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 267px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5598688464736982178" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1866A_zEEFqt6crnyDJkYs_neITikr81MeWOUes0xEoyRbwpq5aaZeMmjye2DJDXmWr0EV2UqlHKOUGSn2JRyAG_NdMeKT7foExNQtpnUQa42l2PuXERULoTw0lOSkpbqBLj25LeXBMmc/s400/IMG_1268.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"><br />bakal pengantin...moga bahagia selamanyer...<br /><br /><br /></span><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgt7wovlGGrnQUmqQVuzv2fM47rL6loeR7DM4_czkfuXgiCnOghtahVa9B5Eus-ApjXCn6uWRsgQhzCGw2SYE1YNcUb3D_7zJcNKMY2nvVrkdUfoWDCWzo203DaGfx5yxMjOJyptueIRm7/s1600/IMG_1262.JPG"><span style="font-family:times new roman;color:#3333ff;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 267px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5598688457480071378" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgt7wovlGGrnQUmqQVuzv2fM47rL6loeR7DM4_czkfuXgiCnOghtahVa9B5Eus-ApjXCn6uWRsgQhzCGw2SYE1YNcUb3D_7zJcNKMY2nvVrkdUfoWDCWzo203DaGfx5yxMjOJyptueIRm7/s400/IMG_1262.JPG" /></span></a><span style="font-family:times new roman;color:#3333ff;"> oleh kerna kak iparnyer ni sgt kreatif...jd tempah sj..pasti cantik n sedap... nk tempah memng kat kak meen jer la. ..sbb sgt2 puas hati...<br /><br /><br /><br />alhmdulh...majlis selesai sudah...moga segala nyer berakhir dgn yg gembira2 ajer...</span></div><br /><br /><div><span style="font-family:times new roman;color:#3333ff;"></span></div><br /><br /><div><span style="font-family:times new roman;color:#3333ff;">rindu sgt nk memanaskan tungku dapur...insylhhh minggu ni cuti panjang blh la kut...n nk kembali jelajah dapur2 member2 maya semua...insylh.....</span></div><br /><br /><div><em><span style="font-size:78%;color:#ff0000;">note:.... n3 yg ditulis berhari2...akhir baru siap hari ni...<br /></span></em><br /><br /><br /></div><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div></div></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-89068222231336304942011-03-28T19:46:00.000-07:002011-03-28T20:05:43.017-07:00rozell....<span style="font-family:times new roman;color:#000099;">Assalam, dtg kembali menjenguk ke sini..minggu lepas asyik MC jer... badan xsihat... siap ambik darah lagi..tp alhmdlh semua kembali normal minggu ni...cuma masak2 xrancak sgt..minggu ni minggu bz tahap cipanzi.. sbb sabtu ni ader majlis bertunang SIL yg ke3..n yg paling utama bz nyer sbb majlis tu wat kat umah kiter...majlis kecil2lan jer...tp masak sendiri..chef import dr perak.. my MIL... so dok persiapkan rumah ler kejernyer..alhmklumler w/pun kocik jer umah tu..tp nk buang abuk2nyer sketnyer seksa..</span> <span style="font-family:times new roman;color:#000099;">berbalik n3 masak2 dapur kecil hr ni..kiter idangkan sarap pagi td ler yer.. (w/pun ) dah nk masuk lunch hour dah ni..)</span> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizjRlmnmX9sIwAjjnW5TbhBP1Qw64J-2PN7Qq93ngzg3c7rd9XgRpb7-C5NltVON1t-vjOpNJJN3hC_HOEwW86tJ6cC_IPSRchZkD17K1jRcjk1d8CzkP7P8vFqdAhAMUhs1K0qp8a-vO2/s1600/DSC03502.JPG"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5589329985248428530" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizjRlmnmX9sIwAjjnW5TbhBP1Qw64J-2PN7Qq93ngzg3c7rd9XgRpb7-C5NltVON1t-vjOpNJJN3hC_HOEwW86tJ6cC_IPSRchZkD17K1jRcjk1d8CzkP7P8vFqdAhAMUhs1K0qp8a-vO2/s400/DSC03502.JPG" /></span></a><span style="font-family:times new roman;color:#000099;"> pagi ni bekal n sarap km berdua just roti bakar dgn jem rozell home made...terbangga sekejap...hihi alhmdlh menjadi jem homemade kiter tu... dlm awal minggu lepas jiran ader bg buah rozell.. alhmdlh.. rezeki w/pun dah usha lama jer pokok rozellnyer tu...buah tu kiter blend wat pati jus... simpan lam esbok..nk minum jus tmbh air n air gula jer...</span> <span style="font-family:times new roman;color:#000099;"></span><span style="font-family:times new roman;color:#000099;">cara kiter..just buang biji blender kemdian tapis n air tapisan tu kiter rebus hingga mendidih..dah siap pati jus rozel..</span> <span style="font-family:times new roman;color:#000099;"></span><span style="font-family:times new roman;color:#000099;">dannnn...lebihan bahan yg kiter tapis td tu kiter masukkan lam periuk..tambah gula n air .. n masak hingga pekat... sejukkan ..n dah siap jem rozel kiter.. sedap..rs masam2 manis... </span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoDkRZIkV7keAvIxadVGcy56b9JqzdOMdd1ITMbicOO5nBOxuC4fXZF4nc8gAf48L_JfJ-mPufJJgZvt-f7nFcQ_qswmyVWReH3zOWU6lEf7uNoh3CD0bkQlH4VsOtY-WNhlqYOtOrte8m/s1600/Desktop1.jpg"><span style="font-family:times new roman;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 240px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5589329988129877538" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoDkRZIkV7keAvIxadVGcy56b9JqzdOMdd1ITMbicOO5nBOxuC4fXZF4nc8gAf48L_JfJ-mPufJJgZvt-f7nFcQ_qswmyVWReH3zOWU6lEf7uNoh3CD0bkQlH4VsOtY-WNhlqYOtOrte8m/s400/Desktop1.jpg" /></span></a><span style="font-family:times new roman;color:#000099;"> so pagi ni pekena roti bakar n kopi secawan ler..sblum memulakan tugas yg xpernah abis ni....ok daaaaa.... </span><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirhH_rgHKF2rNs3HvZS10JxAXN1YzYeC_Z1ULqz2VeGrIVYSv8AuDOexOAvL02v7ssu4gcfTSWURaQLrm3ZcX4Xf2_Fu_BThieOKWJzu4qVHLazafGZXWATOHau2-FAhX6RAedSLENuURy/s1600/DSC03502.JPG"></a><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjefPU0f1mNbxdyraTenOQlT0T1V4sRm3VQrWVmFvLXaDXhlv5lFTNB4FU1zL4IAzzfBvOx_ovkl7ZsgSQEQ-A1x3Pg5pCW69S7qVZALOkB2zfmwNIoeUBpBuwZIAfJcRnaQC1dtN6cxsno/s1600/Desktop.jpg"></a><br /><div><span style="font-family:times new roman;color:#000099;"></span></div><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><span style="font-family:times new roman;color:#000099;"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></span></a></div></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com1tag:blogger.com,1999:blog-3606054765480700416.post-44165957911520978712011-03-20T05:55:00.001-07:002011-03-20T06:57:37.080-07:00solok lada<span style="color:#000099;">Assalam...</span><br /><span style="color:#000099;">semlm lunch xder..hr ni plak lunch merangkap smpai dinner...nk wat cm ner... cm ni ler isi rumah sket jer orgnyer..yg nk mkn pun xramai...wat solok ni 10 ketul pun mkn smpai mlm...</span><br /><span style="color:#000099;">cili ni beli kat kelantan ri tu..slu klau wat solok guna cili biasa jer..kali ni dah smpai sana , rembat gak ler sket..wat lepas kempunan...</span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi31aa2q3dwdq4zmm1vZGdlXznoRtdeNPjRg_thVy6v6nB9mqBzNxSmi3O1M6Jf9LdJW85WO7t85Xdr5gHp4WTpkQTpeM4JK7Rvy-YTOGctvisq4sPKgPgzDdtlRVvp0n-GuiyqzvXwhhIp/s1600/IMG_0144.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5586145190962464258" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi31aa2q3dwdq4zmm1vZGdlXznoRtdeNPjRg_thVy6v6nB9mqBzNxSmi3O1M6Jf9LdJW85WO7t85Xdr5gHp4WTpkQTpeM4JK7Rvy-YTOGctvisq4sPKgPgzDdtlRVvp0n-GuiyqzvXwhhIp/s400/IMG_0144.JPG" /></span></a><span style="color:#000099;"> alhmdulilh..sgt berpuas ati...kiter guna cara mak dulu..dia ler yg ajarkan..slu dia wat ms bulan posa .. kdg2 dia guna peria...pun sedap...</span><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">kiter xpandai tulis resepi..nk wat nyer lebih kurang cm ni ler...</span><br /><span style="color:#000099;"></span><br /><div align="center"><span style="font-family:times new roman;color:#993399;"><em>solok lada</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>sumber: sendirian berhad</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>3 ekor ikan mambong (agak besar)</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>8-10 biji cili hijau muda (belah tengah jgn putus, buangkan bijinyer)</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>2 cwn kelapa parut bghian putihnyer(lebih kurang ler)</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>8 ulas bwg merah</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>3 ulas bwg putih</em></span></div><div align="center"><em><span style="font-family:Times New Roman;color:#993399;">2 biji telur</span></em></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>santan (agak2 tenggelam cili ms nk masak)</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>perasa (gula, garam, )</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em></em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>cara2:</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>1. ikan direbus dan diambil isinye..klau bakar lagi wangi n sedap</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>2. bwng ditumbuk separuh lumat campurkan kelapa parut dan isi ikan..</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>3. masukkan lam bekas, perasakan ngn garam n gula</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>4. masukkan telor</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>5. gaul rata..</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>6..sumbat kan kedalam cili ..susun dlm periuk yg dilapik daun kunyit</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>7. masukkan santan..biarkan cili tenggelam</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>8. masak sehingga cili masak dan santan agak kering..</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em></em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>note:</em></span></div><div align="center"><span style="font-family:times new roman;color:#993399;"><em>kiter tmbhkan sikit serbuk lada hitam ketika mnggaul isi ikan tu..</em></span></div><span style="color:#000099;"></span><br /><span style="color:#000099;"></span><br /><span style="color:#000099;">cm gitue jer cara kiter wat...ader tengok kat myresepi pun best2 gak menu solok ladanyer...</span><br /><span style="color:#000099;"><br /></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRUds9qQkp9Q8LFidlH5oNFIBS32cn4sfl8QJEqhUPRfP6LuKd9cFC-oNhbEKKpd5AVjvqst4_dXq1qerrRu8COFtUu7Sh5RlgiCTO9Ix4MQQMJPvfBg6ly53gv3KzIbhieM3cXIvvIdTX/s1600/IMG_0145.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 300px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5586145188142654898" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRUds9qQkp9Q8LFidlH5oNFIBS32cn4sfl8QJEqhUPRfP6LuKd9cFC-oNhbEKKpd5AVjvqst4_dXq1qerrRu8COFtUu7Sh5RlgiCTO9Ix4MQQMJPvfBg6ly53gv3KzIbhieM3cXIvvIdTX/s400/IMG_0145.JPG" /></span></a><span style="color:#000099;"> biji cili kiter dah semai harap2 menjadi ler..leh wat solok guna cili cm ginie lagi pas ni..kat area lembah klang ni ader ke tmpt jual cili cm ginie yer...<br /><br /></span><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4VdhbFVJiQWy-TOhbBT-rk3B1k8ijZwRS21MZU1Hk8jZs49UaQzwECxI5x7yCw_nWyChlXvhEbqabdYwGrv0VpN5GqLbrVp21i7eO68zi34CUHoEmDAgKIQ0De4FqGeKL7InJtKHVuFbs/s1600/IMG_0149.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5586145184650533698" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4VdhbFVJiQWy-TOhbBT-rk3B1k8ijZwRS21MZU1Hk8jZs49UaQzwECxI5x7yCw_nWyChlXvhEbqabdYwGrv0VpN5GqLbrVp21i7eO68zi34CUHoEmDAgKIQ0De4FqGeKL7InJtKHVuFbs/s400/IMG_0149.JPG" /></span></a><span style="color:#000099;"><br />ptg plak... jiran kasi bihun sup..alhmdlh...sedap...<br /></span><br /><div></div><br /><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com3tag:blogger.com,1999:blog-3606054765480700416.post-19489337794352449942011-03-19T05:13:00.001-07:002011-03-19T05:54:06.918-07:00sup ayam n sayur<span style="color:#000099;">Assalam...</span><br /><span style="color:#000099;">alhmdulilah....dah kemas satu umah...cuma cuaca kat S Alam ni ber hujan jer...baju byk yg xkering... thgri dah abis kemas satu umah..km ke Taipan tengok opis baru prudential..alhmdlh dekat sket ngn umah... xler sejauh phileo damansara nun...balik ujan...mkn terus kat luar ler..sbb dah tghr aman pun dok merungut lapor ni lapor ni...</span><br /><span style="color:#000099;"></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpS9-v7i4cX6OgI6Pe-4LQvLenrQB5oreVh_7ZMNJRFBQQkU7LbEkecT-WG3HZo8CPnCpGmxJei1FAnE1EXIMIg6D2gEfZ26cWZwc4U50PxaQq6IbyE3Y-Qy9i1SRpjSntAQc0zMR3qoDy/s1600/DSC01785.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5585766432009694578" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpS9-v7i4cX6OgI6Pe-4LQvLenrQB5oreVh_7ZMNJRFBQQkU7LbEkecT-WG3HZo8CPnCpGmxJei1FAnE1EXIMIg6D2gEfZ26cWZwc4U50PxaQq6IbyE3Y-Qy9i1SRpjSntAQc0zMR3qoDy/s400/DSC01785.JPG" /></span></a><span style="color:#000099;">dedulu slalu wat sup kosong jer..tp pernah skli jiran kasi sup kaki ayam yg di cmpur kubis... pastu dia letak lada putih sedappp plak rsnyer..so kiter cuba ler..memng best cuma kubis tu memng kiter msak lama, smpai lembut giler ler...<br /></span><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNfTRunZNnu6qgDoi6B4JjGaqfgBLipFrp81ah4rfPU0wd8Y5D-epT5IH7bM80uwO4JShx9yywLjfFQA66wyz5dkjgibJ8Fx2IKKYHXs9pOOoynJRRGePMtQWOifZDyAQxzUlTBqOKDX3k/s1600/DSC01791.JPG"><span style="color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 268px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5585766427512799330" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNfTRunZNnu6qgDoi6B4JjGaqfgBLipFrp81ah4rfPU0wd8Y5D-epT5IH7bM80uwO4JShx9yywLjfFQA66wyz5dkjgibJ8Fx2IKKYHXs9pOOoynJRRGePMtQWOifZDyAQxzUlTBqOKDX3k/s400/DSC01791.JPG" /></span></a><span style="color:#000099;"> kombine kan ngn udang ni...aiman yg suker udang .. bila ada udg memng makan byk sket dia tu...</span></div><div><span style="color:#000099;">hmmm harap2 mlm ni nk g bw ke dapur2 yg lain menjadi ler mlm ni..harap xder gangguan ler...</span></div><div><span style="color:#000099;">ok babai semua...<br /><br /></span></div><div></div><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com0tag:blogger.com,1999:blog-3606054765480700416.post-72509187848288959742011-03-17T21:11:00.001-07:002011-03-17T22:02:13.879-07:00timun betik bersantan<span style="font-family:arial;color:#000099;">Assalam...</span><br /><span style="font-family:arial;color:#000099;">pejam celik pejam celik..dah jumaat..sy suker jumaat..sbb sok cuti...bestnyer,....sejak balik cuti dapur dah jd cm padang jarak padang tekukur dah kering kontang xder apa..sok bleh cari barang dapur..resepi dah byk ambik..buku dah berkatam2 dok salin..bilaaa la agak nyer nk wat projek masak2 lagi neh...</span><br /><span style="font-family:arial;color:#000099;">smlm dah sumer pakat kenyang..so mkn desert jer la mlm2 buta...</span><br /><span style="font-family:arial;color:#000099;"></span><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9fKd8ycZpZGkRtDxPfGNf07HPm1XnuDTmB-nZtHAQCG3RvJh43Xdn2IedvIryskb8H9DVzXbFBs_2TfT73lPwhuzFZQlavxy0K2AuIJ3tLc58N4e3zSEi5THxKCT4c-s4rayhk7uizZGN/s1600/IMG_0143.JPG"><span style="font-family:arial;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5585276196618993602" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9fKd8ycZpZGkRtDxPfGNf07HPm1XnuDTmB-nZtHAQCG3RvJh43Xdn2IedvIryskb8H9DVzXbFBs_2TfT73lPwhuzFZQlavxy0K2AuIJ3tLc58N4e3zSEi5THxKCT4c-s4rayhk7uizZGN/s400/IMG_0143.JPG" /></span></a><span style="font-family:arial;color:#000099;"> klau shbt dr pantai timur mesti kenal benar buah ni kan..nama beliau di sebut sbgai timun betik..sprti dikhbarkan kwn kiter kat luar nun ler..</span><br /><span style="font-family:arial;color:#000099;">pestime jumpa, rs taun lepas... sedap sgt... nk2 plak bila dah masukkan ketul2 ais..</span><br /><span style="font-family:arial;color:#000099;"></span><br /><span style="font-family:arial;color:#000099;">kali ms gi klantan tmpoh hari beli ler 2 biji..satu dah masak.. tp yg ini lum masak lagi...smlm kiter wat yg masak ranum tu..</span><br /><span style="font-family:arial;color:#000099;">ktnyer nk bg cepat masak letak berdekatan punca air, cm singki ker..pastu biar merekah, tp kiter tunggu punya tunggu xmerekah gak...last2 wat gak ler..<br /><br /><br /><br /></span><br /><div><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG2Gxlu1ncUwQ-jWKOym3UQulbmzZ4vxwa8-sjgXnnA0MRYpMFPaUweJCRdk9p5PYzNzllnk7e6jLc23hUZqi6INCi5OzhPeN4EWkguux6kZkC0seBYA-03B4L9cqrng_1McdB4mjMIo6c/s1600/IMG_0138.JPG"><span style="font-family:arial;color:#000099;"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 300px; DISPLAY: block; HEIGHT: 400px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5585274340028041138" border="0" alt="" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG2Gxlu1ncUwQ-jWKOym3UQulbmzZ4vxwa8-sjgXnnA0MRYpMFPaUweJCRdk9p5PYzNzllnk7e6jLc23hUZqi6INCi5OzhPeN4EWkguux6kZkC0seBYA-03B4L9cqrng_1McdB4mjMIo6c/s400/IMG_0138.JPG" /></span></a><span style="font-family:arial;color:#000099;"> kiter tnya jiran cm ner nk wat...so kiter wat ikut saranan jiran kiter ler...cm ginie katanya</span></div><div> </div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>timun betik bersantan..(pandai2 jer buh nama sendiri)</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>sumber: sendiri bikin..</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>1 biji timun betik</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>1 biji kelapa ambik santannya</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>2 sudu besar gula merah </em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>1 sudu besar gula putih</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>secubit garam ..(ini kiter tmbh sbb santan mesti ader lemak2 masin kan)</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em></em></span> </div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>cara2</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>1.timun betik dibersih dan dikupas kulitnye.. buang biji dan dipotong </em></span><a href="mailto:kiub@kecil2"><span style="font-family:times new roman;color:#6600cc;"><em>kiub @kecil2</em></span></a></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>2. santan yg dah diperah dicampur ngn gula merah, gula putih n garam sket</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>3. sebatikan semuanye, masukkan timun betik yg kiub td tu</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>4. bila nk mkn campur ais kiub @ais ketul</em></span></div><div align="center"><span style="font-family:times new roman;color:#6600cc;"><em>siapppp...</em></span></div><div> </div><div><span style="color:#000099;">cm tu ler kiter wat ..mungkin ader cara lain nk mkn nyer, lum goggle lagi neh... rsnyer sedap n wangi...ader lagi sebiji nanti dah masak nk wat apa kena goggle lagi ler..</span></div><div><span style="color:#000099;"></span> </div><div><span style="color:#000099;">okla, mau gi rehat dulu..tata tuti tutu</span></div><div><br /><br /><br /><br /> </div><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiie3Gfvkc6Ir5yhaXU8C7GhJfaSaypwKccnBT8PzPA4qFj4ZPVx7-Hcwg3Dkbi89N5pmfinuCH4b_inTH7isGJzoPFZ9wArXC4mPvnp9LPrLVYyYKt-pOZfIY2azOCMgN4_F3kEcI_fEQr/s1600/IMG_0137.JPG"></a><br /><br /><br /><br /><br /><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBQlbeX2BCh9LqgEyirSViElAt-rCR9B1bAqWY4dTP_FqQLq9m7DVP96_uxMSUcrFL4vQZU0gGZxmEVEdqQz0zU4N1HTnW1mRuhBsiNRJp3K2huVQfQu9Q3flHGKKd6LE3AGZwC4M0CAzs/s1600/IMG_0137.JPG"></a><br /><br /><br /><br /><br /><br /><div></div><br /><br /><br /><br /><br /><br /><div><a href="http://www.mylivesignature.com/" target="_blank"><img style="BORDER-BOTTOM: 0px; BORDER-LEFT: 0px; BACKGROUND: none transparent scroll repeat 0% 0%; BORDER-TOP: 0px; BORDER-RIGHT: 0px" src="http://signatures.mylivesignature.com/54487/151/721E4626D91A2AE8D4045D9BE3876A8D.png" /></a></div></div></div></div>zai@umiaimanhttp://www.blogger.com/profile/07061558113352824019noreply@blogger.com4